3-INGREDIENT BLACK BEAN CHOCOLATE CAKE
Moist, chocolatey, high protein, high fiber, chocolate cake. I haven't tried this yet, but I've heard it's fabulous.
Provided by Ms. McDreamy
Categories Dessert
Time 55m
Yield 12 , 12 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 350 degrees, and spray 9" x 13" pan with nonstick spray.
- In a large bowl, mash slightly with a fork the black beans with the liquid from the can, leaving about half of the beans intact.
- Add the applesauce and cake mix.
- Mix the ingredients for about 3 minutes on medium speed. Batter will be thick.
- Pour into the prepared pan, add optional chocolate chips to the top of cake and bake for 35-40 minutes. Test with a toothpick, if still wet, cook for another 5-10 minutes. Cool completely. Makes 16 pieces.
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Jai Kishan Nursery
[email protected]This cake is a must-try for any chocolate lover. It's rich, decadent, and impossible to resist.
Laite Muloilagi
[email protected]I'm not a big fan of black beans, but I was pleasantly surprised by this cake. It's really moist and flavorful.
RayCory McGee
[email protected]This cake is a great way to sneak some healthy ingredients into your kids' diet. They'll never guess that it's made with black beans!
Ersultan Esbolat
[email protected]I love this cake! It's so easy to make and it's always a hit with my friends and family.
AltF4
[email protected]This cake is delicious! It's moist and chocolatey, and the black beans add a nice depth of flavor. I would definitely recommend this recipe.
Gaming Nimaa
[email protected]I've made this cake several times now and it's always a success. It's the perfect cake for any occasion.
jezzi bella
[email protected]This cake is so easy to make and it's always a hit at parties. I love that it's a healthy dessert option.
rupesh pandey
[email protected]I made this cake for my family and they loved it! They couldn't believe that it was made with black beans. It's definitely a keeper.
Christy Sprayberry
[email protected]This cake is a great way to use up leftover black beans. It's also a good option for people with food allergies, since it's gluten-free and dairy-free.
Black Boy-2
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The cake is moist and flavorful, and the chocolate chips add a nice touch of sweetness.
Stacy Baumgardner
[email protected]This is the best black bean chocolate cake recipe I've ever tried! It's so easy to make and it tastes amazing. I love that it's healthy too.
Muassir Pir
[email protected]I've made this cake several times now and it's always a hit! It's so moist and chocolatey, and the black beans add a nice depth of flavor.
Chala Baker
[email protected]This cake was so easy to make! I didn't have any chocolate chips, so I used chopped walnuts instead. It was still delicious!