3-INGREDIENT HOMEMADE FORTUNE COOKIES
How to make homemade fortune cookies that are fresher and more fun than the average takeout treat.
Provided by Molly Baz
Categories Dessert Lunar New Year 3-Ingredient Recipes Sugar Conscious Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 12
Number Of Ingredients 6
Steps:
- Preheat oven to 350°F. Lightly grease muffin tin with butter.
- Working with one wonton wrapper at a time, place one folded fortune in the center of the wrapper. Dip your fingers into a small bowl of cool water and lightly wet all four edges of the wrapper. Fold in half, gently pressing to seal the edges.
- Fold ends of wrapper toward each other to create the shape of a traditional fortune cookie.
- Working quickly with a pastry brush, generously brush each wonton wrapper with butter on all sides. Sprinkle each with 1/2 tsp. sugar, then place in a prepared muffin cup. Repeat with remaining wrappers.
- Bake cookies, flipping halfway through, until golden brown and crisp, 10-12 minutes. Let cookies cool slightly in tin, then carefully transfer to a wire rack and let cool completely.
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amardeep tharu
[email protected]These fortune cookies are a delicious and easy way to satisfy your sweet tooth.
Aayush Khadka
[email protected]I love the crunch of these fortune cookies. They're the perfect texture for a cookie.
Ahsan Waqar
[email protected]These fortune cookies are a fun and easy way to add a little bit of excitement to your next party or gathering.
Adam Hassan
[email protected]I've made these fortune cookies several times now, and they're always a hit. They're so easy to make and they taste delicious.
Marjorie Hernandez
[email protected]These fortune cookies are the perfect size for a quick snack. They're also great for packing in lunch boxes.
willis nelson jr
[email protected]I love that these fortune cookies can be made ahead of time. I can make a batch on the weekend and then enjoy them all week long.
Md poran Patowary
[email protected]These fortune cookies are a great way to use up leftover egg whites. I always have a few egg whites left over after making cakes or meringues, and these cookies are the perfect way to use them up.
Shamimur Rahman
[email protected]I've been making these fortune cookies for years and they're always a hit. They're the perfect party food or snack.
Janier Elgharabawy
[email protected]These fortune cookies are so easy to make, and they're a lot healthier than the store-bought ones.
AllahRakha AllahRakhaAD
[email protected]I made these fortune cookies for my family and they loved them. They said they were the best fortune cookies they've ever had.
Ishola Kushy
[email protected]These fortune cookies are the perfect way to end a Chinese meal. They're light and airy, and the sweet filling is the perfect touch.
Mal James
[email protected]I'm allergic to nuts, so I substituted almond flour for the all-purpose flour. They turned out great!
Tomi Amar
[email protected]These fortune cookies were a hit at my Chinese New Year party. Everyone loved them and asked for the recipe.
Ololade Pekun
[email protected]I'm not much of a baker, but these fortune cookies were so simple to make. Even I could do it!
Power of Positivity
[email protected]These are my new favorite cookies! They're so delicious and addictive. I can't stop eating them.
Chinonso Solomon
[email protected]I made these with my kids and they had a blast. It was a fun and easy way to spend an afternoon.
M haroon Jatt
[email protected]I've tried making fortune cookies before, but they always turned out too thick. This recipe was perfect and they came out thin and crispy.
Jason Ryno (Janbrady48)
[email protected]These fortune cookies were so easy to make and turned out perfectly! I love that they only require 3 ingredients. They were a hit at my party and everyone wanted the recipe.