5-INGREDIENT BLUEBERRY COBBLER
Try a fruity dessert you can enjoy warm from the oven - it's ready in just 30 minutes!
Provided by Betty Crocker Kitchens
Categories Dessert
Time 30m
Yield 6
Number Of Ingredients 5
Steps:
- Heat oven to 400°F. In ungreased 8-inch square (2-quart) glass baking dish, spread pie filling. Bake 10 minutes.
- Meanwhile, in small bowl, stir Bisquick mix, 1 tablespoon of the sugar, the milk and butter with wire whisk or fork until soft dough forms.
- Drop dough by 5 spoonfuls onto warm pie filling. Sprinkle tops of biscuits with remaining 1 tablespoon sugar.
- Bake 18 to 20 minutes or until topping is light golden brown.
Nutrition Facts : Calories 260, Carbohydrate 54 g, Cholesterol 5 mg, Fat 1/2, Fiber 1 g, Protein 2 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 230 mg, Sugar 35 g, TransFat 0 g
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kushal khatiwada
[email protected]This was my first time making blueberry cobbler, and it turned out great! Thanks for the easy-to-follow recipe.
Parul Akter
[email protected]I love this recipe! The cobbler is always a hit at potlucks and family gatherings.
Capone Suarez
[email protected]The cobbler was good, but I found the crust to be a bit too thick. Next time, I'll try using a different recipe for the crust.
jonga hlungulu
[email protected]This recipe is a keeper! The cobbler was so good that I ate two pieces in one sitting.
Eze Chijioke
[email protected]I was pleasantly surprised by how easy this recipe was to make. The cobbler turned out perfectly and was a big hit with my family.
Sarah Miller
[email protected]The cobbler was delicious! The crust was flaky and the filling was sweet and tart. I would definitely make this again.
Izuku Midoriya Bruh
[email protected]This recipe was easy to follow and the cobbler turned out great! The only thing I would change is to add a bit more sugar to the filling.
Maryam muhammad gidado
[email protected]I've tried many blueberry cobbler recipes, and this one is by far the best. The crust is flaky and the filling is bursting with flavor. Highly recommend!
Selam girma
[email protected]This blueberry cobbler was a hit! The flavor was amazing and the crust was perfectly crispy. I'll definitely be making this again.