7 UP CAKE
Make and share this 7 Up Cake recipe from Food.com.
Provided by Roberta Hughes
Categories Dessert
Time 1h35m
Yield 16 serving(s)
Number Of Ingredients 6
Steps:
- Cream butter and sugar until light and fluffy.
- Add eggs one at a time, beating well after each addition.
- Stir in flour; beat in lemon extract and 7Up.
- Pour batter into well greased and floured 12 cup fluted mold.
- Bake at 325 degrees for 60 minutes to an hour and 25 minutes.
- Cool; dust with conf.
- sugar if desired.
Nutrition Facts : Calories 411.2, Fat 19, SaturatedFat 11.5, Cholesterol 103.9, Sodium 176, Carbohydrate 56.7, Fiber 0.6, Sugar 38.6, Protein 4.6
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Amanda Friend
[email protected]This cake is a great choice for a potluck or bake sale. It's easy to transport and everyone loves it. I always get rave reviews when I bring it to gatherings.
Diann Rodriguez
[email protected]I'm not sure what went wrong, but my cake turned out dry and crumbly. I followed the recipe exactly, so I'm not sure what happened.
Amirul Ali
[email protected]This cake is a great way to use up leftover 7UP. It's also a fun and easy recipe to make with kids. The end result is a delicious and moist cake that everyone will love.
Nawaz Sandhu
[email protected]This cake was a bit too sweet for my taste, but it was still enjoyable. The texture was nice and moist, and the frosting was creamy and smooth. I would recommend it to anyone with a sweet tooth.
yaqoob zadran
[email protected]This cake is a classic for a reason. It's simple to make, but always a crowd-pleaser. The 7UP gives it a light and fluffy texture, and the frosting is the perfect finishing touch.
Nomaan 378
[email protected]This cake was a disappointment. The flavor was bland and the texture was dense. I wouldn't recommend it.
Kish Daniel
[email protected]I've never been a big fan of 7UP cake, but this recipe changed my mind. The cake is incredibly moist and flavorful, and the frosting is the perfect balance of sweet and tangy. I'll definitely be making this again!
Jeannine E. Demming-Brigitta
[email protected]Not a fan of this recipe. The cake was dry and the frosting was too sweet. I won't be making it again.
mahri plays loop
[email protected]This cake was a hit at my party! Everyone loved the unique flavor and the moist texture. It was also really easy to make, which is always a plus.
Zahkievieion Hutchins (Zai)
[email protected]I've tried many 7UP cake recipes, but this one is by far the best. The cake is incredibly moist and flavorful, and the frosting is the perfect finishing touch. Highly recommend!
Just Memes
[email protected]Just made this cake and it turned out beautifully! The texture is so light and airy, and the flavor is just right. My family loved it, and I'm sure I'll be making it again soon.
Jonathan Reyes
[email protected]This 7UP cake is a delightful treat! It's incredibly moist and fluffy, with a subtle lemon-lime flavor that perfectly complements the sweet frosting. I love that it's so easy to make, too - I had it in the oven in no time. Definitely adding this reci