A delicious meal on a cold evening. You can also use skinless boneless chicken thighs if you prefer dark meat. I sometimes add mushrooms too, making it an 8-veg stew!
Provided by Lennie
Categories Stew
Time 1h
Yield 4 serving(s)
Number Of Ingredients 19
Steps:
- In a large pot, combine chicken, all veg except peas, stock and spices; bring to a boil over high heat.
- Reduce heat to medium-low and simmer, covered, for 20 minutes; stir in peas.
- Meanwhile, in a food processor or by hand, make dumplings: combine flour, parsley, butter, baking powder and salt until mixture is in coarse crumbs; stir in milk, then drop by tablespoonfuls onto the hot stew; you should have about 6 mounds.
- Cover pot and simmer-- don't boil hard and DON'T lift the lid-- for 15 minutes or until dumplings have risen.
- Note: to reduce sodium content in this recipe, replace stock with water.
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Alamzaib Khan
[email protected]This recipe was easy to follow and the stew turned out great! The dumplings were especially delicious.
Adewunmi Afolabi
[email protected]The stew was good, but the dumplings were a bit dry.
Jahidul Islam Jahid Khan
[email protected]This stew was delicious! The chicken was tender and juicy, and the vegetables were cooked to perfection. The dumplings were the perfect addition and added a bit of extra flavor. I will definitely be making this again!
M abdullah Khawaja
[email protected]I followed the recipe exactly and the stew turned out great! The chicken was tender and the vegetables were cooked perfectly. The dumplings were a nice addition and added a bit of extra flavor.
Amber Samuel
[email protected]This stew was amazing! The flavors were so rich and the dumplings were perfect. I will definitely be making this again and again.
Shelly Wynne
[email protected]I made this stew for my family and they loved it! The dumplings were a big hit. I'll definitely be making this again.
Andrei2010 Andrei
[email protected]The stew was flavorful and the dumplings were fluffy. Overall, it was a great meal!
Zameer lakho
[email protected]This recipe was easy to follow and the stew turned out amazing! The chicken was tender and juicy, and the vegetables were cooked to perfection. The dumplings were a nice touch and added a bit of extra flavor. I will definitely be making this again!
Tesloach Changkuoth
[email protected]The stew was delicious and comforting, and the dumplings were the perfect addition. I used a mix of vegetables that I had on hand, and it turned out great. I'll definitely be making this again!
Ilyas Jan
[email protected]This chicken and vegetable stew with dumplings was an absolute delight! The broth was rich and flavorful, with just the right amount of spices. The dumplings were fluffy and light, and the vegetables were tender and perfectly cooked. I'll definitely