When I volunteered at the school and taught cooking classes to the 5th through 8th grades this is one of the cookies the class loved to make the best, besides the grape jam and the made -from -scratch Italian -dinner.
Provided by Pat Duran
Categories Nuts
Time 30m
Number Of Ingredients 4
Steps:
- 1. Grease a jelly roll pan (10x15-inch);set aside. Roll peanuts with rolling pin to crush. Beat egg whites until very stiff, fold in brown sugar and the crushed peanuts. (sounds nuts-pun intended, but it works).Spread mixture in the pan evenly . Bake at 350^ for 20 minutes. Cool a bit then spread with chocolate frosting ,if desired..... Mark into squares while hot and remove when cool. --- Note: I like to cover the pan with quick release foil and spray it anyway. Easy this way.
- 2. Frosting is optional, and can use peanut butter frosting or chocolate/peanut butter frosting or white or plain chocolate....
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Ruma Das
[email protected]I've made these cookies several times, and they're always a hit. They're the perfect combination of sweet and salty, and they're so easy to make.
Amm Sherazi
[email protected]These cookies are so easy to make, and they're always a hit with my friends and family.
Andrew Chieang
[email protected]I made these cookies for my boyfriend, and he loved them! He said they were the best cookies he'd ever had.
Mahr Zeeshan raza
[email protected]These cookies are perfect for a party or potluck. They're easy to make and always a crowd-pleaser.
Jam zohan
[email protected]I'm allergic to peanuts, so I made these cookies with almond butter instead. They were delicious! I'm so glad I found this recipe.
Chloe Loves 1D
[email protected]These cookies were a disaster! I followed the recipe exactly, but they turned out dry and crumbly. I won't be making them again.
Prank Prank Video
[email protected]Meh. These cookies were just okay. They weren't as flavorful as I expected.
Home Boy
[email protected]My kids loved these cookies! They helped me make them, and we had a lot of fun. They turned out great and tasted even better.
zickey msoo
[email protected]These cookies are so addictive! I can't stop eating them. They're the perfect combination of sweet and salty.
Monique Labuschagne
[email protected]I love how simple these cookies are to make. I didn't have any peanut butter chips on hand, so I used chocolate chips instead. They turned out great!
Vaeltava Mieli
[email protected]These cookies were a hit with my family! They're so easy to make and taste delicious. I'll definitely be making them again.