ADAM'S LAKSA FOR ONE
My daughter got this recipe from a fellow army work friend. We have adapted this recipe to what ever is in the fridge at the time. It is a delicious flavour and the flavour changes all the time depending of what you feel like using at the time. Although this is for one, we just increase the ingredients to the number of people coming to dinner. This is an easy peasy Laksa recipe.
Provided by Chrissyo
Categories Curries
Time 35m
Yield 1 serving(s)
Number Of Ingredients 15
Steps:
- Heat a wok until it is hot.
- Add 1 tbsp peanut Oil and 1 tsp sesame oil.
- When the oils are hot add the chopped onion and stir for 2 to 3 minutes.
- Add the ginger, garlic, curry paste, then stir until thoroughly mixed.
- Do not burn.
- Next, open widows in the house and grab a tissue to wipe your teary eyes because the aromatic smell is so strong BUT smells delicious.
- Add chicken and stir for 2 minutes, coating well with the paste.
- Add chili sauce, fish sauce and stir for 30 seconds.
- Add the hot stock, stir.
- Add the cooked noodles and simmer for 2 minutes.
- (Cook noodles of your choice as per noodle directions)
- Then add the lemongrass and coriander; stir well.
- Add the chopped assorted vegetables; stir for a minute.
- Do not over cook the vegetables.
- Add the coconut milk or cream and stir and simmer for 1 minute.
- Remove from the heat and serve immediately in a huge bowl.
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Peter Pearson
[email protected]This laksa was amazing! The broth was rich and flavorful, and the noodles were cooked perfectly. I would definitely recommend this recipe to anyone who loves laksa.
Ram Bhusal
[email protected]This laksa was delicious and easy to make! I loved the combination of flavors. I will definitely be making this again.
Husnul Khuluq
[email protected]I loved this laksa! The broth was so flavorful and the noodles were cooked perfectly. I will definitely be making this again.
mahar usama
[email protected]This laksa was a bit too spicy for my taste, but I still enjoyed it. I think I'll try making it again with less chili paste next time.
Reina Carrillo
[email protected]I made this laksa for a party and it was a huge success! Everyone loved it. The broth was so flavorful and the noodles were cooked perfectly.
hem bahadur (hayu)
[email protected]This laksa was delicious! The broth was rich and flavorful, and the noodles were cooked perfectly. I would definitely recommend this recipe to anyone who loves laksa.
Xasan Cabdi Buunde
[email protected]I've made this laksa several times now and it's always a hit! It's so easy to make and the broth is always so flavorful. I love adding different toppings, like shrimp, tofu, and bean sprouts.
Daniel Nita
[email protected]This laksa was a bit bland for my taste. I added some extra spices and it was much better.
AYYE Miyah
[email protected]I love how this recipe uses simple ingredients to create such a complex and flavorful dish. The laksa was delicious and I will definitely be making it again.
Andito Hashimi
[email protected]This laksa was so easy to make and it tasted just like the laksa I had in Malaysia! I will definitely be making this again and again.
Angelica Hutson
[email protected]I followed the recipe exactly and the laksa turned out amazing! The broth was so rich and flavorful, and the noodles were cooked perfectly. I will definitely be making this again.
Harry Jojjo
[email protected]This laksa was a bit too spicy for my taste, but still very flavorful. I'll definitely make it again, but with less chili paste.
DAVId Trajkov
[email protected]I love laksa and this recipe did not disappoint! The broth was rich and creamy, and the noodles were perfectly cooked. I added some extra shrimp and vegetables, and it was a delicious and satisfying meal.
Shauna Trueblood
[email protected]Made this laksa for dinner last night and it was a hit! The broth was so flavorful and the noodles were perfectly cooked. I added some extra vegetables and it turned out great. Definitely a keeper recipe.
Opeyemi Bolatito
[email protected]This laksa was a delightful culinary journey! The broth was rich and flavorful, with a perfect balance of spices. The noodles were cooked to perfection, and the toppings added a wonderful depth of flavor. I especially loved the combination of shrimp,