AGUA FRESCA DE PINA Y ESPINACAS (PINEAPPLE SPINACH AGUA FRESCA)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Agua Fresca de Pina y Espinacas (Pineapple Spinach Agua Fresca) image

Refreshing, delicious, and healthy! With fresh pineapples being so sweet, sweetener is added only if needed.

Provided by Yoly

Categories     World Cuisine Recipes     Latin American     Mexican

Time 10m

Yield 8

Number Of Ingredients 4

2 cups chopped fresh pineapple
2 cups packed fresh spinach
4 packets stevia sugar substitute (such as Truvia®)
6 cups water, divided

Steps:

  • Combine pineapple, spinach, and sweetener in a blender. Add 2 cups water and blend until smooth.
  • Pour into a pitcher and add the remaining 4 cups water.

Nutrition Facts : Calories 22.9 calories, Carbohydrate 6.2 g, Fat 0.1 g, Fiber 0.7 g, Protein 0.4 g, Sodium 11.7 mg, Sugar 4.1 g

Joey Wimmer
[email protected]

I love that this agua fresca is made with all-natural ingredients. It's a great way to get my daily dose of fruits and vegetables.


BOSANGANI TV
[email protected]

This is the perfect drink to enjoy on a hot summer day. It's light, refreshing, and packed with flavor.


VICTORIA AGHE
[email protected]

I'm always looking for new and healthy recipes, and this agua fresca definitely fits the bill! It's delicious, refreshing, and good for you.


Eva Rut Bragadóttir
[email protected]

I made this agua fresca for a potluck and it was a big hit! Everyone loved the unique flavor and the beautiful green color.


Tamim Hd
[email protected]

I didn't have any chia seeds, so I used flax seeds instead. They worked just as well and added a nice nutty flavor to the agua fresca.


Komouu
[email protected]

I'm allergic to pineapple, so I used mango instead. The agua fresca was still delicious! I think any tropical fruit would work well in this recipe.


Maah Siraj
[email protected]

I added a bit of lime juice to my agua fresca and it gave it a really nice tangy flavor. I would definitely recommend adding lime juice if you like your drinks on the tart side.


Automobile Electrician
[email protected]

I made this agua fresca with frozen pineapple and it turned out just as good as when I used fresh pineapple. It's a great way to use up leftover pineapple.


Hello mobile
[email protected]

I followed the recipe exactly and my agua fresca turned out great! I would definitely recommend this recipe to anyone looking for a healthy and refreshing drink.


khadim khan
[email protected]

This agua fresca was a bit too sweet for my taste, but I think it would be perfect for people who like their drinks on the sweeter side.


Juju Aldarondo
[email protected]

I'm not a big fan of spinach, but this agua fresca was actually really good! The pineapple sweetness really masked the spinach flavor.


Enrique Velasquez
[email protected]

This agua fresca is so refreshing and healthy! I love that it's made with all-natural ingredients and that it's a good source of vitamins and minerals.


Bijay Gaming
[email protected]

I was skeptical about the combination of pineapple and spinach, but this agua fresca was surprisingly good! The flavors really complemented each other well.


Jascha Richter
[email protected]

This is one of my favorite agua fresca recipes. It's so easy to make and always turns out delicious. I love that it's a healthy way to enjoy a sweet treat.


joy mohanto
[email protected]

I made this agua fresca for a party and it was a big hit! Everyone loved the unique flavor and the beautiful green color.


Cody Propst
[email protected]

This was the perfect drink to cool down with on a hot summer day. The pineapple and spinach flavors were perfectly balanced, and the chia seeds added a nice touch of texture.


Cervius Sergena
[email protected]

I'm always looking for new and healthy ways to get my kids to eat their spinach, and this agua fresca was a hit! They loved the sweet and tangy flavor.


Derricka Anderson
[email protected]

This agua fresca was incredibly refreshing and delicious! The combination of pineapple and spinach was unique and flavorful. I loved the bright green color, too.