AIR-FRYER SALMON WITH MAPLE-DIJON GLAZE
Being landlocked in the Midwest, my kids always thought they disliked fish. This air-fryer salmon dish definitely changed their minds! I cook it on the grill a lot in the summer months, but found that it is just as tasty and more convenient in the air fryer, especially on those busy days! -Jill Fisher, Portland, Indiana
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Preheat air fryer to 400°. Meanwhile, in a small saucepan melt butter over medium-high heat. Add maple syrup, mustard, lemon juice and minced garlic. Reduce heat and simmer until mixture thickens slightly, 2-3 minutes. Remove from heat; set aside. Drizzle olive oil over salmon and sprinkle with salt and pepper. Place fish in a single layer in air fryer basket. Cook until fish is lightly browned and just beginning to flake easily with a fork, 5-7 minutes. Drizzle with sauce right before serving.
Nutrition Facts : Calories 329 calories, Fat 23g fat (8g saturated fat), Cholesterol 80mg cholesterol, Sodium 365mg sodium, Carbohydrate 11g carbohydrate (9g sugars, Fiber 0 fiber), Protein 19g protein.
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rana nasir
[email protected]I'm not a big fan of salmon, but this recipe was amazing! The glaze was the perfect complement to the fish.
Tumi Mampuru
[email protected]The salmon was cooked perfectly and the glaze was delicious. I will definitely be making this again.
Jose Pena
[email protected]This recipe was a bit too complicated for me, but the salmon turned out well.
Sherri McNabb
[email protected]I loved the crispy skin on the salmon and the glaze was perfect. I will definitely be making this again.
Rifat Mahmud Rft
[email protected]The salmon was a bit dry, but the glaze was tasty.
Keshari Kafle
[email protected]This recipe was easy to follow and the salmon turned out delicious. I will definitely be making it again.
Kaydin Mills
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the salmon and the glaze.
Zejadin Bekirov
[email protected]The salmon was cooked perfectly, but I found the glaze to be a bit too sweet for my taste.
riajulofficial tiktok
[email protected]This recipe is easy to follow and the salmon turned out great. I especially liked the crispy skin.
Roselyn Nomalanga Mkandla
[email protected]I've tried many air fryer salmon recipes, but this one is by far the best! The glaze is so flavorful and the salmon comes out moist and tender.
Bikila Tadele
[email protected]This recipe was a hit with my family! The salmon was cooked perfectly and the maple Dijon glaze was delicious. I will definitely be making this again.