AJEEN JERK BBQ LAMB RIBS
Make and share this Ajeen Jerk BBQ Lamb Ribs recipe from Food.com.
Provided by GOOD FOODS
Categories Lamb/Sheep
Time 1h15m
Yield 8 pieces, 10 serving(s)
Number Of Ingredients 20
Steps:
- Wash and season lamb with salt and pepper, combine marinade seasoning and marinate lamb for an hour or more.
- In a thick pot bring lamb to a boil with marinate and water. Add more salt and pepper if necessary to water. Allow lamb rib to cook for 45 min or until tender.
- In a mixing bowl combine of the sauce recipe and mix until sugar is fully dissolve.
- Dip marinated lamb in sauce and place lamb on BBQ grill and allow to cook for 5-8 min or until lightly brown. Or place on oven proof baking sheet and cook for 15- 20 min and base heavily while cooking.
- Remaining sauce may be poured in a sauce pan and cook slowly for 5 min and serve on the side with lamb.
Nutrition Facts : Calories 846.2, Fat 60.8, SaturatedFat 27.9, Cholesterol 154.2, Sodium 1011.7, Carbohydrate 35.6, Fiber 1.5, Sugar 29.9, Protein 38.7
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Shahzaib Afzal
[email protected]Amazing ribs! The jerk marinade was flavorful and the meat was cooked to perfection. Will definitely be making this again.
Sam Edmonds
[email protected]So easy and delicious! The ribs were cooked perfectly and the jerk marinade was amazing. Will definitely be making this again.
Melody Sheets
[email protected]This recipe is a keeper! The ribs were fall-off-the-bone tender and the jerk marinade was to die for. I will definitely be making this again and again.
Dusan
[email protected]The ribs were a bit tough, but the flavor was good.
Wycliffe Mugoywa
[email protected]I've made this recipe a few times now and it's always a crowd-pleaser. The ribs are always tender and juicy, and the jerk marinade is packed with flavor.
joseph saad
[email protected]This recipe was easy to follow and the ribs turned out delicious. The jerk marinade was the perfect blend of sweet and spicy. I would definitely recommend this recipe to anyone looking for a flavorful and easy-to-make rib recipe.
Saymun Mortuza
[email protected]Meh.
Zoey Jackson
[email protected]These ribs were amazing! The jerk marinade was so flavorful and the meat was cooked perfectly. I will definitely be making this recipe again.
Samir Baloch
[email protected]Not a fan of the jerk marinade. It was a bit too spicy for my taste.
Srabonti Ranidash
[email protected]I made this recipe for my family and they loved it! The ribs were so tender and juicy, and the jerk marinade was the perfect blend of spices.
Patience Majente
[email protected]The ribs came out a little dry, but the flavor was on point.
Ansar Sattar
[email protected]This jerk BBQ lamb ribs recipe was an absolute hit at my last party! The meat was fall-off-the-bone tender and the jerk marinade gave it an amazing flavor. Highly recommend!