AJEEN JERK BBQ LAMB RIBS
Make and share this Ajeen Jerk BBQ Lamb Ribs recipe from Food.com.
Provided by GOOD FOODS
Categories Lamb/Sheep
Time 1h15m
Yield 8 pieces, 10 serving(s)
Number Of Ingredients 20
Steps:
- Wash and season lamb with salt and pepper, combine marinade seasoning and marinate lamb for an hour or more.
- In a thick pot bring lamb to a boil with marinate and water. Add more salt and pepper if necessary to water. Allow lamb rib to cook for 45 min or until tender.
- In a mixing bowl combine of the sauce recipe and mix until sugar is fully dissolve.
- Dip marinated lamb in sauce and place lamb on BBQ grill and allow to cook for 5-8 min or until lightly brown. Or place on oven proof baking sheet and cook for 15- 20 min and base heavily while cooking.
- Remaining sauce may be poured in a sauce pan and cook slowly for 5 min and serve on the side with lamb.
Nutrition Facts : Calories 846.2, Fat 60.8, SaturatedFat 27.9, Cholesterol 154.2, Sodium 1011.7, Carbohydrate 35.6, Fiber 1.5, Sugar 29.9, Protein 38.7
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #main-ingredient #preparation #lamb-sheep #meat #4-hours-or-less
You'll also love
Shahzaib Afzal
afzal.shahzaib36@hotmail.comAmazing ribs! The jerk marinade was flavorful and the meat was cooked to perfection. Will definitely be making this again.
Sam Edmonds
s.e96@gmail.comSo easy and delicious! The ribs were cooked perfectly and the jerk marinade was amazing. Will definitely be making this again.
Melody Sheets
sheets.m@aol.comThis recipe is a keeper! The ribs were fall-off-the-bone tender and the jerk marinade was to die for. I will definitely be making this again and again.
Dusan
dusan100@hotmail.frThe ribs were a bit tough, but the flavor was good.
Wycliffe Mugoywa
wm@yahoo.comI've made this recipe a few times now and it's always a crowd-pleaser. The ribs are always tender and juicy, and the jerk marinade is packed with flavor.
joseph saad
s-j100@hotmail.frThis recipe was easy to follow and the ribs turned out delicious. The jerk marinade was the perfect blend of sweet and spicy. I would definitely recommend this recipe to anyone looking for a flavorful and easy-to-make rib recipe.
Saymun Mortuza
s_mortuza99@yahoo.comMeh.
Zoey Jackson
zoey.jackson48@hotmail.comThese ribs were amazing! The jerk marinade was so flavorful and the meat was cooked perfectly. I will definitely be making this recipe again.
Samir Baloch
sb@aol.comNot a fan of the jerk marinade. It was a bit too spicy for my taste.
Srabonti Ranidash
srabonti_r80@gmail.comI made this recipe for my family and they loved it! The ribs were so tender and juicy, and the jerk marinade was the perfect blend of spices.
Patience Majente
patience-majente@gmail.comThe ribs came out a little dry, but the flavor was on point.
Ansar Sattar
a@gmail.comThis jerk BBQ lamb ribs recipe was an absolute hit at my last party! The meat was fall-off-the-bone tender and the jerk marinade gave it an amazing flavor. Highly recommend!