ALGONQUIN BAR PUNCH
Yield 14 servings
Number Of Ingredients 10
Steps:
- Place lemon peel strips in large bowl. Add sugar and mash with a muddler or wooden spoon to infuse sugar with lemon. Add 1-1/4 cups raspberries and mash to blend. Pour in sloe gin, lemon juice and rum. Add ice cubes, stir to blend. Refrigerate punch 20 minutes. Place ice block in punch bowl. Strain punch over ice block into bowl. Add Champagne; stir to blend. Garnish punch with lemon slices and remaining 3/4 raspberries. Ladle into punch cups.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #beverages #fruit #american #easy #dinner-party #holiday-event #punch #berries #raspberries #brunch #3-steps-or-less
You'll also love
Jeremia Shilongo shishiveni
[email protected]This is a delicious and refreshing punch that's perfect for any occasion.
tha zin
[email protected]This punch is so easy to make and it's always a crowd-pleaser. I highly recommend it!
DRIPEEVEE
[email protected]I love the combination of flavors in this punch. The cranberry and orange juices are a perfect match.
Tambir Ahmad
[email protected]This is a great recipe for a non-alcoholic punch. It's perfect for kids' parties or for people who don't drink alcohol.
IFTY AHMED
[email protected]I've made this punch several times now and it's always a hit. It's so easy to make and it's always delicious.
Kivence Joye
[email protected]This is the perfect punch for a hot summer day. It's so refreshing and flavorful.
Brent Veillon
[email protected]This punch is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time, too.
Ashley Elam
[email protected]This is a keeper! I'll definitely be making this again and again.
Ira Roberts
[email protected]I followed the recipe exactly and it turned out great! The punch was a big hit at my party.
Shayne Mead
[email protected]This is a delicious and festive punch that's perfect for any occasion. I highly recommend it!
BMW ABDUL HANNAN
[email protected]I love this punch! It's so refreshing and flavorful. I always make it for my summer parties.
ghost buddy
[email protected]This is a great recipe for a party punch! It's easy to make ahead of time and it's always a hit with my guests.
Herbert Mutabi
[email protected]I've tried many Algonquin Bar Punch recipes, but this one is by far the best. The flavors are spot-on and it's so easy to make. I always get compliments when I serve it at parties.
Dionysus Frederick
[email protected]Easy to make and so delicious! I love the tartness of the cranberries and the sweetness of the oranges. The ginger ale gives it a nice little kick. Will definitely be making this again.
smart work
[email protected]This Algonquin Bar Punch is a delightful and refreshing drink! The combination of cranberry juice, orange juice, and lemon juice is perfectly balanced, and the ginger ale adds a nice fizz. I garnished mine with a slice of orange and a cherry, and it