For this six-ingredient sauce, puréed tomatoes are simmered with sweet onion, zippy red pepper flakes, and plenty of garlic. A nub of butter stirred in at the end gives the sauce a silky texture that's perfect for spooning over a wide range of Italian favorites.
Provided by Greg Lofts
Categories Food & Cooking Healthy Recipes Vegetarian Recipes
Time 50m
Yield Makes 6 cups
Number Of Ingredients 7
Steps:
- Heat oil in a pot over medium-high. When it shimmers, add onion; season with 1 tablespoon salt. Cook, stirring occasionally, until soft and golden in places, 8 to 10 minutes (if onion colors too quickly, reduce heat to medium). Stir in garlic and red-pepper flakes; cook until fragrant, about 30 seconds.
- Add puréed tomatoes and bring to a boil. Reduce heat to medium-low and simmer, stirring occasionally, until sauce is thickened slightly and reduced to 6 cups, 20 to 25 minutes. Remove from heat and stir in butter until melted and sauce is uniform in color. If not using it immediately, let the sauce cool to room temperature, then refrigerate it in an airtight container for up to five days, or freeze for up to three months.
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mdnewaz mdnewaz
[email protected]I'm not a big cook, but this recipe was so easy to follow. I made it for my family and they loved it!
Anyiah Washington
[email protected]This sauce is amazing! It's so easy to make and it tastes like it came from a fancy restaurant.
Waseem Dhamia
[email protected]I've tried a lot of tomato sauce recipes, but this one is by far the best. It's so flavorful and versatile.
Jeremiah Matthews
[email protected]This sauce is perfect for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
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[email protected]I love the simplicity of this recipe. It only uses a few ingredients, but it packs a lot of flavor.
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[email protected]This is my go-to recipe for tomato sauce. It's so easy to make and it always turns out delicious.
april morris
[email protected]I've made this sauce several times now, and it's always a hit. My friends and family love it!
svp Chandima
[email protected]This sauce is the perfect balance of sweet and savory. It's not too acidic, and it has a nice depth of flavor.
Mdaponhosen aponhosen
[email protected]I love that this recipe is so versatile. I can add whatever vegetables or herbs I have on hand, and it always turns out great.
Anees DPK
[email protected]This sauce is a lifesaver on busy weeknights. It's so quick and easy to make, and it tastes like it simmered all day.
Nalule Milly
[email protected]I'm not a huge fan of tomato sauce, but this recipe changed my mind. It's so rich and flavorful, I could eat it every day.
Yogesh Magar
[email protected]I made this sauce for my family last night and they loved it! It was so flavorful and delicious.
Bmw Car
[email protected]I've been using this recipe for years and it never fails me. It's the perfect sauce for pasta, pizza, or anything else you can think of.
Love lyee Do now
[email protected]This is the best all-purpose tomato sauce recipe I've ever tried! It's so easy to make and it tastes amazing.