ALMOND BUTTER CUTOUTS
"Ground almonds spread festive flavor throughout these cutouts," remarks field editor Edie DeSpain of Logan, Utah. "My grandchildren love to dress them up with colored sugar or frosting."
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 3-4 dozen.
Number Of Ingredients 9
Steps:
- In a bowl, cream butter and sugar. Beat in egg yolks and extract. Combine flour, salt and baking powder; gradually add to creamed mixture. Stir in ground almonds. Cover and chill at least 2 hours. , Roll out on a lightly floured surface to 3/8-in. thickness. Cut with cookie cutters; place on ungreased baking sheets. Sprinkle with sugar if desired. Bake at 375° for 10-13 minutes or until the edges begin to brown. Cool on wire racks. Frost if desired.
Nutrition Facts : Calories 166 calories, Fat 10g fat (5g saturated fat), Cholesterol 38mg cholesterol, Sodium 136mg sodium, Carbohydrate 17g carbohydrate (8g sugars, Fiber 1g fiber), Protein 2g protein.
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Aohn K
[email protected]These cookies are delicious! I love the combination of almond butter and sea salt.
Aashis Sardar
[email protected]These cookies are a great way to get your kids to eat more almond butter. They are also a fun and easy snack to make together.
xiaosmain
[email protected]I'm not a big fan of almond butter, but I thought I'd give these cookies a try. I'm so glad I did! They are delicious!
iloveyou msk
[email protected]These cookies are the perfect treat for a party or potluck. They are easy to make and everyone loves them.
getfouthere Amogus
[email protected]I love that these cookies are made with almond butter. It gives them a unique flavor that is both nutty and sweet.
Kirk Asante gty
[email protected]These cookies are a great way to use up leftover almond butter. They are also a good source of protein and fiber.
Riyad Gaming
[email protected]I followed the recipe exactly and my cookies turned out perfectly! They are delicious and everyone who tries them loves them.
Kaimu Tali
[email protected]The cookies were a bit dry. I think I would add an extra egg yolk to the dough next time.
khan khan sab
[email protected]These cookies are a bit too sweet for my taste. I would recommend reducing the amount of sugar by 1/4 cup.
Xr fardin Jr
[email protected]I've made these cookies several times now and they always turn out perfectly. They are a great recipe to have on hand for last-minute guests or unexpected cravings.
Muhammad Abdul qadeer
[email protected]These cookies are so easy to make! I love that I can just mix everything together in one bowl and then bake them. They are also very forgiving, so you don't have to worry about them being perfect.
Mollie Speakman
[email protected]I love that these cookies are made with almond butter instead of regular butter. It makes them a healthier option without sacrificing any flavor.
Prince Kanyepi
[email protected]These cookies are the perfect combination of sweet and salty. The almond butter gives them a nice nutty flavor and the sea salt adds a touch of sophistication.
Ashley Morgan
[email protected]I'm not a huge fan of almond butter, but I thought I'd give these cookies a try. I'm so glad I did! They are delicious! The almond butter flavor is subtle and not overpowering.
11 aadan
[email protected]I made these cookies for a party and they were a hit! Everyone loved them. They are so easy to make and they taste amazing.
M. Imran
[email protected]These almond butter cutouts are a delightful treat! They have a wonderful nutty flavor and a soft, chewy texture. I love that they are made with almond butter instead of regular butter, which makes them a healthier option.