ALMOND COCONUT BARS
-Dolores Skrout, Summerhill, Pennsylvania
Provided by Taste of Home
Categories Desserts
Time 35m
Yield 2 dozen.
Number Of Ingredients 7
Steps:
- In a small bowl, combine the graham cracker crumbs and butter. Press into an ungreased 13-in. x 9-in. baking pan. Combine milk and coconut; carefully spread over crust. Bake at 350° for 18-20 minutes or until lightly browned. , In a microwave, combine the chocolate chips and peanut butter; stir until smooth. Microwave 30-60 seconds longer or until chips are melted; stir until smooth. , Spread over warm bars. Garnish with almonds. Refrigerate for 1 hour before cutting.
Nutrition Facts :
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Ariel Ruiz
[email protected]These bars were a bit dry for my taste, but they were still good.
Prince Arafah
[email protected]I'm not a big fan of coconut, but I still enjoyed these bars.
Ruth Sakala
[email protected]These bars are a bit time-consuming to make, but they're worth the effort.
Mutebe Henry
[email protected]I love the combination of almond and coconut in these bars. They're the perfect sweet treat.
Autumn Holbrook
[email protected]These bars are so easy to make and they're always a crowd-pleaser.
Abdiel
[email protected]I had some trouble getting the bars to set properly, but they still tasted great.
Content Entertainment C.E.
[email protected]These bars were a bit too sweet for my taste, but they were still good.
Fatma Ban
[email protected]I made these bars for a potluck and they were gone in minutes. Everyone loved them!
Dhakar king Md Rashed Khan
[email protected]These bars are delicious! The almond and coconut flavors go perfectly together.
daniel davies
[email protected]I've made these bars several times now and they always turn out perfect. They're a great treat for any occasion.
Wetini Herewini
[email protected]These almond-coconut bars were a hit at my last party! They're so easy to make and everyone loved the combination of flavors.