ALMOND LEGEND CAKE
Happy New Year! Legend has it that the person that gets the piece of cake with the almond will have Goodluck!This is a delicious cake! I love apricots.
Provided by Rhonda O
Categories Dessert
Time 1h10m
Yield 8 big slices, 16 serving(s)
Number Of Ingredients 10
Steps:
- Heat oven to 350Generously grease Bundt or 10 inch tube pan.
- Gently press 1/2 cup chopped Almonds into bottom and half way up sides of pan.
- In large bowl combine cake mix, 1/2 cup orange juice, water, oil, almond extract,& eggsBeat at low speed untill moist.
- Beat at high speed for 2 mins.
- Stir in whole almond carefully pour batter into prepared panBake at 350 for 30 to 45 mins.
- Cool upright in pan 10 mins.
- Invert onto serving plate.
- In small bowl combine all glaze ingredients.
- Blend well.
- Spoon over warm cake.
- Cool completely.
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Somtochukwu Christian
[email protected]This is my go-to recipe for almond cake. It's always a crowd-pleaser and I love that it's so easy to make.
Syed ali raza Shamsi
[email protected]I love this recipe! It's so easy to follow and the cake always turns out perfectly. I've even started experimenting with different flavors, like chocolate and raspberry. They're all delicious!
Shokal Khan
[email protected]This cake is amazing! I've made it several times and it's always a hit. It's the perfect dessert for any occasion.
Abongile Mashiya
[email protected]I'm not usually a fan of almondケーキ, but this one is an exception. It's so moist and flavorful, and the almond flavor is not overpowering. I'll definitely be making this again.
Nathan Harrington
[email protected]I made this cake for my friend's birthday and it was a huge success! Everyone loved it and I got so many compliments. Thanks for sharing this recipe!
Mst Shajeda
[email protected]This is the best almond cake I've ever had! The almond flavor is so rich and delicious. I will definitely be making this again and again.
Djeric Dior
[email protected]This cake is a keeper! It's so easy to make and it always turns out perfect. I love the almond flavor and the moist texture.
Bed prashad Dangi
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The cake was moist and fluffy, and the almond flavor was amazing. I'll definitely be making this again.
Sakhumuzi Chonco
[email protected]Followed the recipe exactly and the cake turned out perfectly. It was so easy to make and it tasted delicious. My family loved it!
Hatim Bounou
[email protected]This almond legend cake was a hit at my dinner party! It was moist and flavorful, and the almond paste filling was the perfect touch. I'll definitely be making this again.