ALMOND MACAROONS -- THE PASSOVER COOKIES
There they are, every single Passover, those Macaroons. You can't escape them! I, personally, am not a fan of the coconut macaroon, which is the more popular kind of Passover cookie you find in the supermarket. But an almond macaroon? That's almost worth the whole holiday!
Provided by Mirj2338
Categories Dessert
Time 30m
Yield 24 serving(s)
Number Of Ingredients 7
Steps:
- Combine all the ingredients, except for the egg whites.
- Stir in the egg whites.
- The dough will be like thick, wet sand.
- Roll into one inch balls.
- Place on a greased (or foil lined, or parchment paper lined) cookie sheet and flatten slightly.
- Press an almond sliver into each cookie.
- Bake at 350°F.
- for 15-20 minutes, until dry and lightly brown.
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Kulwinder Kaur
[email protected]These macaroons are the perfect Passover treat. They're delicious, gluten-free, and easy to make.
Wilker Dias
[email protected]I'm not a big fan of macaroons, but I thought I'd give this recipe a try. I'm glad I did because these macaroons are amazing!
Sk Tarak
[email protected]These macaroons are a bit time-consuming to make, but they're worth the effort. They're so delicious!
Apisai Dumba
[email protected]I highly recommend this recipe for almond macaroons. They're easy to make, delicious, and perfect for any occasion.
Al Arafat
[email protected]These macaroons are the perfect size for a snack or dessert. They're also great for packing in lunches.
Felecia Helton
[email protected]I love that these macaroons are gluten-free. I have a gluten intolerance, so I'm always looking for gluten-free recipes.
Tori Adkins
[email protected]These macaroons are a great way to use up leftover egg whites. I always have a few egg whites left over after making other recipes, and these macaroons are the perfect way to use them up.
MD Shaif Khan
[email protected]I've tried many macaroon recipes, but this one is by far the best. The macaroons are always perfect.
Harat imane
[email protected]These macaroons are so good, I could eat them every day.
Sunday Emmanuel
[email protected]I made these macaroons for my Passover seder and they were a huge hit! Everyone loved them.
Amin Abdulkadir Yusuf
[email protected]These macaroons are the perfect Passover dessert. They're light and airy, and they have a delicious almond flavor.
PUBG FANS
[email protected]I was a little hesitant to try this recipe because I'm not a big fan of coconut, but I'm so glad I did. These macaroons are amazing!
Holly Leila
[email protected]These macaroons are so easy to make, even for a beginner baker. I highly recommend them.
Hilda Brown
[email protected]I followed the recipe exactly and my macaroons turned out perfectly. They were crispy on the outside and chewy on the inside.
Oliver Wydra
[email protected]I made these macaroons for my family and they loved them. They said they were the best macaroons they've ever had.
MD SHAKIB HASSAN
[email protected]These macaroons are so delicious and they're also gluten-free! I'm so glad I found this recipe.
Ubaid Gulzar
[email protected]I've been making these macaroons for years and they're always a favorite. They're the perfect Passover treat.
sardar khaan
[email protected]These macaroons were a hit at my Passover seder! They were so easy to make and they turned out perfectly.