ALOHA CHILI
Pineapple and brown sugar give this out-of-the-ordinary chili a tropical taste. Everyone who samples it is pleasantly surprised, and they often request a second bowl. -Dyan Cornies, Vernon, British Columbia
Provided by Taste of Home
Categories Lunch
Time 30m
Yield 8 servings (about 2 quarts).
Number Of Ingredients 8
Steps:
- In a Dutch oven, cook beef and onion over medium heat until no meat is no longer pink; drain. , Stir in the remaining ingredients. Bring to a boil. Reduce heat; cover and simmer for 20 minutes or until heated through.
Nutrition Facts : Calories 371 calories, Fat 11g fat (5g saturated fat), Cholesterol 56mg cholesterol, Sodium 711mg sodium, Carbohydrate 44g carbohydrate (23g sugars, Fiber 7g fiber), Protein 27g protein.
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Miya Babu
[email protected]This chili is a great way to use up leftover chicken. It's also a great dish to make for a party or potluck. It's always a crowd-pleaser.
Sakil Sarder
[email protected]This chili is amazing! The flavors are so well-balanced and the pineapple adds a unique and delicious twist. I will definitely be making this again and again.
Travis Lathrop
[email protected]I've made this chili several times and it's always been a success. It's a great recipe for a crowd and it's always a hit at parties.
xblahx
[email protected]This chili is so easy to make and it's always a hit. I love that I can just throw everything in the slow cooker and let it cook all day. It's perfect for a busy weeknight.
GERALD NKHOTA
[email protected]I made this chili for my family and they loved it! Even my picky kids ate it up. It's a great recipe for a quick and easy weeknight meal.
Connor Dick
[email protected]This chili is a great way to use up leftover chicken. It's also a great dish to make for a party or potluck. It's always a crowd-pleaser.
JUNAID Farooq
[email protected]This chili is amazing! The flavors are so well-balanced and the pineapple adds a unique and delicious twist. I will definitely be making this again and again.
JUNGLE VILLAGE CENTRE
[email protected]I've made this chili several times and it's always been a success. It's a great recipe for a crowd and it's always a hit at parties.
Emily Coleman
[email protected]This chili is so easy to make and it's always a hit. I love that I can just throw everything in the slow cooker and let it cook all day. It's perfect for a busy weeknight.
shehjad islam
[email protected]I made this chili for my family and they loved it! Even my picky kids ate it up. It's a great recipe for a quick and easy weeknight meal.
Ashley Curtis
[email protected]This chili is a great way to use up leftover chicken. It's also a great dish to make for a party or potluck. It's always a crowd-pleaser.
Dame Gabisa
[email protected]I was a bit hesitant to try this chili because of the pineapple, but I'm so glad I did! It was amazing. The pineapple adds a sweetness that balances out the heat of the chili perfectly. I will definitely be making this again.
Cyril Blessing
[email protected]This chili is so flavorful and hearty. It's perfect for a cold winter day. I especially love the addition of pineapple and coconut milk. It gives the chili a unique and delicious flavor.
Fortune oduor
[email protected]I've made this chili a few times now and it's always a hit. It's easy to make and always turns out great. I love that it's not too spicy, so everyone can enjoy it.
Samuel Dzakpasu
[email protected]This chili was absolutely delicious! The flavors were amazing and it had just the right amount of heat. I will definitely be making this again.