AMISH CINNAMON ROLLS RECIPE - (3.8/5)

facebook share image   twitter share image   pinterest share image   E-Mail share image



Amish Cinnamon Rolls Recipe - (3.8/5) image

Provided by khovater

Number Of Ingredients 14

Sugar Glaze:
3/4 cup sugar
1/3 cup butter, warmed
1 can evaporated milk, warmed
3 T. active dry yeast
3 eggs
4 cups flour (plus more as needed)
1 T. salt
3/4 cup butter, softened
2-3 cups sugar
cinnamon
raisins and nuts, if desired
1 1/2 cups powdered sugar
2-3 T. water

Steps:

  • Put the 3/4 cup sugar, 1/3 cup butter, evaporated milk, and yeast in a large stand mixer and let stand for 5 minutes. Then turn on mixer and mix these ingredients together. Add the eggs and, while mixing, slowly add the 4 cups flour and the salt. Continue adding flour until dough leaves the sides of the bowl. Continue kneading for 10 minutes and then place in a large, oiled bowl, cover with a towel, and let rise until doubled. On a floured surface, roll out dough and spread with 3/4 cup butter, 2-3 cups sugar, and lots of cinnamon. You can also spread on nuts or raisins. Roll dough into a log and cut into 2 dozen rolls. Place cut side up on 2 greased jelly roll pans, cover with a towel, and let rise again. Bake in a preheated 350° degree oven for 25 minutes. Sugar Glaze: Mix together until well blended and to desired consistency. Drizzle over cooled cinnamon rolls.

Taemuor Ali
[email protected]

:star: :star::star::star: :star: These cinnamon rolls are the best I've ever had!


Aaliyah Basdeo
[email protected]

I'm not a huge fan of cinnamon rolls, but these were actually really good.


ChrisJ Ballard
[email protected]

These cinnamon rolls were a bit too dense for my taste.


Wahid Hasan
[email protected]

I followed the recipe exactly and my cinnamon rolls turned out perfect. They were gone in minutes!


Baja 002
[email protected]

A little bit of heaven in every bite.


Joy Joseph
[email protected]

:


Khamisani Sajad
[email protected]

These cinnamon rolls are so fluffy and flavorful. I love the gooey cinnamon filling.


Sara Langa
[email protected]

Not bad, but I think I prefer a different recipe that I've tried.


bethel ogbulu
[email protected]

I have been making these cinnamon rolls for years and they are always a hit. The recipe is simple to follow and the end result is always delicious.


Sufyan Bhatti
[email protected]

My kids loved these cinnamon rolls! They're definitely a new family favorite.


Jacob Maybrier
[email protected]

These cinnamon rolls were delicious, but I did find that they were a bit dry. I think I'll try adding a little more butter next time.


Sujan mishra
[email protected]

:+1: Easy to follow recipe. My first time making cinnamon rolls and they came out perfect!


Zola Dada
[email protected]

I had some trouble getting the dough to rise, but after a second try, they turned out great.


Shirley Lancaster
[email protected]

A bit too sweet for my taste, but overall a great recipe.


Prosper BTC
[email protected]

5 stars! These cinnamon rolls were a hit with my family. They were light, fluffy, and bursting with cinnamon flavor.