ANGEL HAIR WITH TOMATOES, BASIL AND GARLIC

facebook share image   twitter share image   pinterest share image   E-Mail share image



Angel Hair With Tomatoes, Basil and Garlic image

I make this a lot during the summer months when fresh tomatoes are abundant. It can also be made in the winter months using basil and garlic flavored canned tomatoes.

Provided by Jazz Lover

Categories     Low Cholesterol

Time 25m

Yield 6 serving(s)

Number Of Ingredients 8

1 lb angel hair pasta
2 tablespoons vegetable oil
1 tablespoon minced garlic
5 cups tomatoes, diced
1/2 teaspoon dried basil
3/4 cup low sodium chicken broth
5 tablespoons parmesan cheese
salt & freshly ground black pepper

Steps:

  • Cook pasta as directed on package.
  • Heat oil in a skillet over medium heat. Add garlic and cook for one minute.
  • Add tomatoes, basil, salt and pepper. Cook for three minutes.
  • Add hot pasta to skillet and toss well.
  • Add chicken broth to skillet and stir.
  • Toss with Parmesan cheese and serve immediately.

Huda Aisha
[email protected]

This recipe was a disaster! The sauce was watery and bland, and the pasta was overcooked. I will not be making this again.


saffia hadayat
[email protected]

I made this recipe for my family and they loved it! The sauce was light and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.


Ashraf Hingorjo
[email protected]

This was a great recipe! The sauce was flavorful and the pasta was cooked perfectly. I will definitely be making this again.


Saviour Sunday
[email protected]

I thought this recipe was just okay. The sauce was a bit too acidic for my taste, and the pasta was a bit overcooked. I think I'll try a different recipe next time.


Shane Farmer
[email protected]

This is my go-to pasta recipe! It's so easy to make and it's always a crowd-pleaser. I love the fresh flavors of the tomatoes and basil. I usually add some grilled chicken or shrimp to make it a complete meal.


Chodhri Rizwan
[email protected]

This recipe was a bit too bland for my taste. I added some extra garlic and red pepper flakes, and it was much better. Overall, it's a good starting point for a simple pasta dish, but I would recommend making some adjustments to the recipe to suit yo


jaydon roberts
[email protected]

Meh. It was okay. I've had better.


Akramul Hoqe
[email protected]

I've made this recipe several times and it's always a hit! The sauce is so flavorful and the pasta is always cooked perfectly. I love that it's a quick and easy meal that I can make on a weeknight.


Proshenjit Dey
[email protected]

This recipe was easy to follow and the results were delicious! The sauce was flavorful and the pasta was cooked perfectly. I will definitely be making this again.


Naomi Elisha
[email protected]

Not a fan. The sauce was too watery and the pasta was overcooked. I won't be making this again.


J U Romo
[email protected]

This dish was a hit at my dinner party! Everyone loved the light and flavorful sauce, and the pasta was cooked to perfection. I will definitely be making this again.


Amelia Sosa Alvarez
[email protected]

I thought this recipe was just okay. The sauce was a bit bland for my taste, even though I added extra garlic and basil. The pasta was cooked well, but overall the dish was just average.


Asabea Mabel
[email protected]

Easy and delicious! I used cherry tomatoes instead of regular tomatoes and it worked perfectly. Will definitely make this again.


Sultan Butter
[email protected]

Followed the recipe exactly and it turned out great! The sauce was light and fresh, and the pasta was cooked perfectly. My family loved it.


Erin Leahy
[email protected]

This angel hair pasta dish was a delightful surprise! The combination of tomatoes, basil, and garlic created a simple yet incredibly flavorful sauce that coated the pasta perfectly. I added a bit of red pepper flakes for a touch of heat, and it was d