ANISPLATZELEN(SELF FROSTING ANISE DROPS)
Steps:
- Beat eggs at med. speed until fluffy and add sugar gradually, beating constantly. Continue to beat for 20 min. Reduce speed; add flour sifted with salt and baking powder; beat 3 min. Add anise. Drop by heaping tsp. on well greased and floured cookie sheet, swirling dough to make perfectly rounded cookie. Let stand for 8 hours to dry, better overnight. Bake at 325 degrees for about 10 min. or until cookies are creamy golden color, not brown, on the bottom. Store in airtight container.
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pablo garcia
[email protected]These anise drops look delicious.
Ubaid Jan
[email protected]I can't wait to try these anise drops.
Kelly S
[email protected]These anise drops are a great addition to a holiday cookie plate.
Fida Ktk
[email protected]These anise drops are a fun and easy project to do with kids.
Amina Alhassan
[email protected]These anise drops are a great way to use up leftover egg whites.
Mmatlal Mamphaga
[email protected]I love the self-frosting on these anise drops.
Mahmud Baguda
[email protected]These anise drops are the perfect holiday cookie.
Marial Neri
[email protected]These anise drops are so easy to make. I'm definitely going to make them again.
HTD Gamerz
[email protected]These anise drops are delicious! I love the combination of anise and cinnamon.
hamed hamdam
[email protected]These anise drops are not as flavorful as I expected. I would add more anise extract next time.
MD Akmol husain
[email protected]The texture of these anise drops is a bit dry. I would add a little more butter or oil next time.
zubsi keita
[email protected]These anise drops are a little too sweet for my taste. I would reduce the amount of sugar next time.
Joshua Dutse
[email protected]The anise flavor in these drops is subtle but noticeable. I think it would be great to experiment with different extracts, such as almond or vanilla.
Willie Collado
[email protected]These anise drops are perfect for a quick and easy snack. They are also a great addition to a holiday cookie plate.
Hana Salah
[email protected]I love the simplicity of this recipe. There are only a few ingredients and the instructions are easy to follow.
Gobindo Robidas
[email protected]These anise drops are a great way to use up leftover egg whites. They are also a fun and easy project to do with kids.
Konobo Best Entertainment Record
[email protected]I've been making these anise drops for years and they are always a favorite. They are so soft and chewy and the anise flavor is delicious. I love that they are not too sweet, so I can enjoy them without feeling guilty.
Ihtesham Ktk
[email protected]These anise drops were a hit at my holiday party! They were so easy to make and they turned out perfectly. The anise flavor was just right - not too strong and not too weak. I'll definitely be making these again next year.