Soymilk and fat-free ingredients offer a health twist to delicious bread pudding.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 50m
Yield 8
Number Of Ingredients 9
Steps:
- Heat oven to 350°F. Spray 9-inch quiche dish or pie plate with cooking spray.
- In large bowl, mix all ingredients except bread, almonds and caramel topping with wire whisk until smooth. Fold in bread. Pour into quiche dish; sprinkle with almonds.
- Bake 30 to 35 minutes or until golden brown and set. Cut into wedges. Drizzle caramel topping over each serving.
Nutrition Facts : Calories 160, Carbohydrate 29 g, Cholesterol 0 mg, Fat 1/2, Fiber 1 g, Protein 5 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 220 mg, Sugar 15 g, TransFat 0 g
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Dede Friday
[email protected]Not my favorite.
Global update
[email protected]Meh.
Qazi Official
[email protected]Yum!
Kane Hernandez
[email protected]This was the best bread pudding I have ever had! The flavors were incredible, and the texture was perfect. I will definitely be making this again and again.
Emi Martinez
[email protected]This bread pudding was a disaster! The bread was dry and crumbly, and the apples were mushy. I would not recommend this recipe.
Jane Homrich
[email protected]This bread pudding was a bit too sweet for my taste, but it was still good. I think I would use less sugar next time.
Mikey Clarke
[email protected]I love bread pudding, and this recipe is one of my favorites. The apples and caramel give it a delicious flavor, and the bread pudding is always moist and fluffy.
Sebo Hussein
[email protected]This bread pudding was easy to make and very tasty. I used Granny Smith apples, and they gave the pudding a nice tart flavor. I would definitely recommend this recipe.
Ishfaq Sheikh
[email protected]This was my first time making bread pudding, and it turned out great! The instructions were easy to follow, and the results were delicious. I will definitely be making this again.
Lorenzo Marks
[email protected]I made this bread pudding for a potluck, and it was a huge success! Everyone loved it, and I got rave reviews. I would highly recommend this recipe.
ayomide Aborode
[email protected]This apple and caramel bread pudding was a hit with my family! The flavors were perfect, and the texture was moist and fluffy. I will definitely be making this again.