APPLE BUTTER BREAD PUDDING
Steps:
- Place raisins in a small bowl. Cover with boiling water; let stand for 5 minutes. Drain and set aside., Combine apple butter and raisins. Spread over croissant bottoms; replace tops. Cut each croissant into 3 pieces; place in a greased 13x9-in. baking dish., In a large bowl, combine the eggs, milk, sugar, vanilla and salt. Pour over croissants; let stand for 30 minutes or until bread is softened., In a small bowl, combine the flour, brown sugar and salt. Cut in butter until mixture resembles coarse crumbs. Sprinkle over top., Bake, uncovered, at 350° for 50-60 minutes or until a knife inserted in the center comes out clean. Serve warm. Refrigerate leftovers.
Nutrition Facts : Calories 433 calories, Fat 14g fat (7g saturated fat), Cholesterol 175mg cholesterol, Sodium 422mg sodium, Carbohydrate 68g carbohydrate (51g sugars, Fiber 1g fiber), Protein 9g protein.
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Tyler Shultz
[email protected]This bread pudding is the perfect fall dessert.
Nipa Akter
[email protected]I love the combination of apples and cinnamon in this bread pudding.
Abubakar Hanif
[email protected]This bread pudding is a great way to use up leftover bread.
Emma McCune
[email protected]I've never had apple butter bread pudding before, but I'm glad I tried this recipe. It's amazing.
Lilian Nnaka
[email protected]I'm not a huge fan of bread pudding, but this recipe changed my mind. It's so good!
Bappi Thapa
[email protected]This bread pudding is the perfect comfort food. It's warm, gooey, and delicious.
Chinonye Madueke
[email protected]I made this for a potluck and it was a huge hit. Everyone loved it!
Gabrielly Ferreira
[email protected]This bread pudding is so moist and flavorful. I highly recommend it.
Elizabeth Quardy
[email protected]I love apple butter and this bread pudding was the perfect way to use it up.
Shahdab Khan
[email protected]This was my first time making bread pudding and it turned out great! The instructions were easy to follow and the pudding was delicious.
Kani a Aziz
[email protected]I've made this bread pudding twice now and it's always a crowd-pleaser. It's so easy to make and it always turns out perfect.
Cadan Adams
[email protected]This bread pudding was a hit with my family! The apple butter filling was perfectly sweet and tart, and the bread was moist and fluffy. I will definitely be making this again.