APPLE CIDER, ONION, AND RAISIN CHUTNEY

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Apple Cider, Onion, and Raisin Chutney image

Categories     Condiment/Spread     Onion     Raisin     Apple     Fall     Gourmet

Yield Makes about 2 cups

Number Of Ingredients 6

6 cups apple cider
1/2 cup cider vinegar
two 10-ounce cartons of fresh pearl onions, blanched in boiling water for 3 minutes, drained, and peeled
3/4 cup raisins
1/4 cup firmly packed light brown sugar
a pinch of ground cloves

Steps:

  • In a large saucepan combine the cider, the vinegar, the onions, the raisins, the brown sugar, the cloves, and salt and pepper to taste and boil the mixture, stirring occasionally, for 30 to 35 minutes, or until the liquid is reduced to a syrupy consistency. The chutney keeps, covered and chilled, for 1 week. Serve the chutney with roasted meats or poultry.

Taijul Islma
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This chutney is a great addition to any cheeseboard.


Shahroz Mughal
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I made this chutney for a gift and it was a huge hit. Everyone loved it!


Emon Deb
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I followed the recipe exactly and the chutney turned out great. I would definitely recommend this recipe.


Chris Hyatt
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The chutney was a bit too runny for my liking.


Mr. Bullet
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I found the chutney to be a bit too tart.


ricky holbrook
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This chutney is a bit too sweet for my taste.


Wali m Muhammad Jan
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I love the combination of apples, onions, and raisins in this chutney. It's a perfect fall condiment.


Abdimalik Rashid
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This chutney is a great way to use up leftover apples and onions.


romi
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This chutney is so flavorful and versatile. I've used it on chicken, fish, and vegetables and it's always delicious.


Chris Lowry
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I made this chutney for a party and it was a huge success. Everyone loved it!


Christina Alligood-Thornton
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This chutney is absolutely amazing! It's the perfect balance of sweet, tart, and savory.


maaz hafeez
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I've never made chutney before, but this recipe was so easy to follow. The chutney turned out delicious and I'm so glad I tried it.


Lilia Lili
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The chutney was easy to make and turned out great. I used it as a topping for pork chops and it was a hit with my family.


Sohel Chowdhury
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This chutney is a delicious and versatile condiment that can be used to add flavor to a variety of dishes. I особенно enjoyed it with grilled chicken and roasted vegetables.