Categories Cake Egg Fruit Dessert Bake Kid-Friendly Apple Fall Winter Cinnamon Bon Appétit Kidney Friendly Vegetarian Pescatarian Peanut Free Tree Nut Free Soy Free Kosher Small Plates
Yield Makes 12-14 servings
Number Of Ingredients 11
Steps:
- Preheat oven to 350°F. Butter 13x9x2-inch baking pan. Place apples in large bowl. Add 1 cup sugar, cinnamon, 2 tablespoons flour and lemon juice and toss to blend well.
- Stir in 1 cup sugar, 3 cups flour, baking powder and salt in medium bowl to blend. Whisk eggs, melted butter, 1/2 cup water and vanilla extract in small bowl to blend. Add egg mixture to dry ingredients and stir until thick dough forms. Spread 1 3/4 cups dough over bottom of prepared pan. Top with apple mixture. Drop remaining dough by tablespoonfuls evenly over apple mixture. Sprinkle with remaining 2 tablespoons sugar. Cover pan tightly with foil.
- Bake cake covered 30 minutes. Uncover pan. Bake until cake is golden brown and apples are tender, about 45 minutes longer. Transfer pan to rack; cool cake 30 minutes. Cut cake into squares and serve warm.
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Hahabddin Haoladar
[email protected]I've made this apple cobbler cake several times and it's always a hit. It's the perfect comfort food for a cold day.
sumon nath
[email protected]This apple cobbler cake is a great way to use up leftover apples. It's also a great dessert to serve with ice cream or whipped cream.
md nurislam
[email protected]This apple cobbler cake is a bit time-consuming to make, but it's worth it. It's the perfect dessert for a special occasion.
Nafees Khan
[email protected]I made this apple cobbler cake for my family and they loved it. It's a great recipe for a special occasion.
Amila Abeysinghe
[email protected]This apple cobbler cake is a great way to use up leftover pie crust. It's also a great dessert to make ahead of time.
Cabdi yare Cabdi yare
[email protected]I love the combination of apples and cinnamon in this apple cobbler cake. It's the perfect fall dessert.
Lukho Mkhonto
[email protected]I've made this apple cobbler cake several times and it's always a hit. It's the perfect comfort food for a cold day.
Chuck Hayes
[email protected]This apple cobbler cake is a great way to use up leftover apples. It's also a great dessert to serve with ice cream or whipped cream.
Gad Donkor
[email protected]I wasn't a big fan of the streusel topping on this apple cobbler cake, but the cake itself was delicious.
Anton Jude
[email protected]This apple cobbler cake is so easy to make and it always turns out perfect. I love that I can use fresh or frozen apples.
Mar io G
[email protected]I've tried many apple cobbler cake recipes but this one is definitely my favorite. It's the perfect balance of sweet and tart.
Hazel Breen
[email protected]I made this apple cobbler cake for a potluck and it was a huge success. Everyone loved it!
Ezeonyim Chidinma
[email protected]The apple cobbler cake was a bit too sweet for my taste, but overall it was a good recipe.
Bernard Opoku
[email protected]This was my first time making an apple cobbler cake and it turned out great! I followed the recipe exactly and it was super easy.
Aiah Sheku
[email protected]I've been looking for a good apple cobbler recipe and this one is perfect! The cake was moist and flavorful, and the apples were cooked to perfection.
Brian Faille
[email protected]This apple cobbler cake was a hit! It was easy to make and so delicious. My family loved it.