APPLE DUMPLINGS WITH CARAMEL SAUCE
Of all my autumn recipes, apple dumplings are a hands-down favorite. I found this treat years ago in an Amish cookbook. A rich, homemade caramel sauce tops it off. -Lois Stache, Brillion, WI
Provided by Taste of Home
Categories Desserts
Time 1h20m
Yield 2 servings.
Number Of Ingredients 17
Steps:
- In a small bowl, combine the flour, sugar, baking powder and salt; cut in cold butter until crumbly. Gradually add milk, tossing with a fork until dough forms a ball; divide dough in half. Cover and refrigerate for 1 hour or until easy to handle., On a well-floured surface, roll each portion of dough into an 8-in. square. Cut apples in half horizontally; place an apple bottom on each square. Place brown sugar and cinnamon in the core of each bottom; dot each with 2 teaspoons butter. Replace apple tops., Gently bring up corners of pastry to center; pinch edges to seal. Place in a greased 8-in. baking dish. Bake, uncovered, at 350° for 15 minutes., Meanwhile, in a small saucepan, combine flour and water until smooth. Add the sugars, butter and salt. Bring to a boil; cook and stir until smooth and blended. Pour over dumplings. , Bake 35-40 minutes longer or until apples are tender and pastry is golden brown. Serve warm.
Nutrition Facts : Calories 979 calories, Fat 49g fat (31g saturated fat), Cholesterol 128mg cholesterol, Sodium 688mg sodium, Carbohydrate 134g carbohydrate (97g sugars, Fiber 3g fiber), Protein 6g protein.
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Shoaibshobi Shoaibshobi
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Ch arshid
[email protected]Yum!
Subhan Cheema
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Faisal Alahmadi
[email protected]I've never made apple dumplings before. Do you have any tips?
Prosper Ojukwu
[email protected]I'm not sure if I have all of the ingredients for this recipe. Can I make any substitutions?
Sumaira azhar
[email protected]These apple dumplings look so easy to make. I'm going to try them tonight!
Syeda farheen Ali shah
[email protected]I'm not a big fan of caramel sauce. Do you think these apple dumplings would be good without it?
Shahryar Khan
[email protected]I've made these apple dumplings before and they were a huge hit. I'm going to make them again for my next dinner party.
Martin Nganga
[email protected]These apple dumplings sound amazing! I'm going to make them for my family this weekend.
Surprise Jaca
[email protected]I'm allergic to nuts. Can I substitute the chopped walnuts in the caramel sauce with another ingredient?
Oscar Canez
[email protected]I'm new to baking and I'm not sure if I can handle this recipe. Is there a simpler apple dumpling recipe that you could recommend?
Bilisuma Tafesse
[email protected]These apple dumplings look delicious! I can't wait to try them.
Ricki Bowman
[email protected]I followed the recipe exactly and my apple dumplings turned out terrible. The dumplings were dense and the caramel sauce was too runny.
Sujan Magar
[email protected]These apple dumplings were a bit too sweet for my taste, but my kids loved them. I'll probably reduce the amount of sugar next time.
Professor ms
[email protected]I made these apple dumplings for a potluck and they were a huge hit. Everyone loved them!
Princeton Gerhartz
[email protected]These apple dumplings were a bit more work than I expected, but they were definitely worth it. The dumplings were fluffy and the caramel sauce was rich and flavorful.
Fai Marcel
[email protected]I've made these apple dumplings several times now and they always turn out great. They're easy to make and the caramel sauce is to die for.
EltroNaculos Bv
[email protected]These apple dumplings were a hit with my family! The caramel sauce was the perfect finishing touch.