Take good old apple pie a step further with fresh pears and dried cranberries. The filling's tart sweetness it nicely offset by a crumbly brown-sugar-and-walnut topping.
Provided by Betty Crocker Kitchens
Categories Dessert
Time 1h40m
Yield 8
Number Of Ingredients 12
Steps:
- Heat oven to 400°F. Place pie crust in 9-inch glass pie plate as directed on box for One-Crust Filled Pie.
- In large bowl, mix sugar, cornstarch, cinnamon and nutmeg. Gently stir in apples, pears and dried cranberries. Pour filling into crust-lined pie plate.
- In small bowl, mix topping ingredients until crumbly; sprinkle over filling.
- Line 15x10-inch pan with foil; place on oven rack below the rack pie will be baked on to catch any spillover. Loosely cover pie with sheet of foil; bake 1 hour. Uncover; bake 10 minutes longer or until apples are tender and topping is golden brown.
Nutrition Facts : Calories 440, Carbohydrate 69 g, Cholesterol 20 mg, Fat 3 1/2, Fiber 4 g, Protein 2 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 150 mg, Sugar 41 g, TransFat 0 g
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Vibez Magic
[email protected]I made this pie for my family and they loved it! The crust was flaky and the filling was delicious. I'll definitely be making this again.
Kamugisha Isaac
[email protected]This pie is the perfect fall dessert. The flavors of the apples, pears, and cranberries are amazing together. I highly recommend this recipe.
jason higgs
[email protected]I tried this recipe and it turned out great! The pie was delicious and everyone loved it. Thanks for sharing!
Alexia Cannon Coronado
[email protected]This pie was a disappointment. The crust was dry and the filling was bland. I won't be making this again.
Fee Free
[email protected]I'm not a huge fan of pie, but this one is an exception. The crust is flaky and the filling is sweet and tart. I could eat a whole slice by myself.
Madalynne Dunaway
[email protected]This pie is the perfect fall dessert. The flavors of the apples, pears, and cranberries are amazing together. I highly recommend this recipe.
shiva pokhrel
[email protected]I made this pie for my family and they loved it! The crust was flaky and the filling was delicious. I'll definitely be making this again.
Moeen King
[email protected]This pie is a little bit of work to make, but it's worth it. The flavors of the apples, pears, and cranberries are amazing together.
Rosalie Werner
[email protected]I love this pie! The crust is flaky and the filling is sweet and tart. It's the perfect dessert for any occasion.
Sampson Little
[email protected]This recipe is easy to follow and the pie is delicious. I've made it several times and it's always a hit.
Keyra Hall
[email protected]I'm allergic to cranberries, so I substituted them with blueberries. The pie still turned out great! It was a big hit at my party.
Given Louis
[email protected]This pie is the perfect fall dessert. The flavors of the apples, pears, and cranberries are amazing together. I highly recommend this recipe.
Mrs Mukta
[email protected]I tried this recipe and it turned out great! The pie was delicious and everyone loved it. Thanks for sharing!
gacha life channel
[email protected]This pie was a disappointment. The crust was dry and the filling was bland. I won't be making this again.
Brandon Gilbert
[email protected]I'm not a huge fan of pie, but this one is an exception. The crust is flaky and the filling is sweet and tart. I could eat a whole slice by myself.
Christina Rosas
[email protected]This pie is a little bit of work to make, but it's worth it. The flavors of the apples, pears, and cranberries are perfectly balanced, and the crust is amazing.
Grady Howell
[email protected]I've made this pie several times and it's always a winner. It's easy to make and the results are always delicious. The crust is flaky and the filling is sweet and tart.
Adil Raza
[email protected]This pie was a huge hit at my Thanksgiving dinner! The combination of apples, pears, and cranberries was perfect, and the crust was flaky and golden brown. I'll definitely be making this again next year.