This dessert taco makes a fun little apple pie for one! It uses just a little pie filling, so use the rest as a pancake topping the next morning or invite friends over to join you for dessert!
Provided by Paula
Categories Desserts Frozen Dessert Recipes
Time 20m
Yield 1
Number Of Ingredients 7
Steps:
- Preheat the oven to 400 degrees F (200 degrees C).
- Pour apple pie filling into a bowl. Dice the apple slices.
- Place tortilla inside a small oven-proof bowl so that it forms a cup. Brush the inside of the tortilla with melted butter; liberally sprinkle with cinnamon sugar.
- Bake in the preheated oven until crisp, 10 to 12 minutes. Carefully remove from the bowl and cool on a wire rack.
- Scoop ice cream into the taco cup and top with the apple pie filling. Garnish with a dollop of whipped cream and cinnamon.
Nutrition Facts : Calories 278.9 calories, Carbohydrate 46.3 g, Cholesterol 24.6 mg, Fat 9.8 g, Fiber 2.3 g, Protein 3.2 g, SaturatedFat 5.3 g, Sodium 255.8 mg, Sugar 5.5 g
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Mubarak Gujarati
[email protected]Overall, I really enjoyed this recipe. It was easy to make and the taco cups were delicious.
harim Soultan
[email protected]These were a bit too sweet for my taste, but I still ate them all.
AV Gamer 2404R
[email protected]I would definitely make these again for a party or potluck.
Sjk Tiktok
[email protected]These were a fun and unique way to serve apple pie.
Jerry Custer
[email protected]I'm not a big fan of apple pie, but I actually really enjoyed these taco cups.
Najma Ali
[email protected]These were a bit too messy to eat, but they were still delicious.
Isaac Kats
[email protected]I made these for my family and they all loved them. Even my picky kids ate them up.
Mbeiza Mary
[email protected]This recipe is a great way to use up leftover apple pie filling.
Sandile Tabata
[email protected]I used a homemade apple pie filling and it made these taco cups even more delicious.
shazad ahamd
[email protected]These were a fun and easy treat to make. I'm definitely going to make them again.
md saidkhan
[email protected]I loved the idea of serving apple pie in a taco cup, but I found the flavors to be a bit too sweet for my taste.
Jimboy “JM” Alfaro
[email protected]This recipe was a bit more work than I expected, but it was worth it. The apple pie filling was amazing.
Rody toty
[email protected]I followed the recipe exactly and the taco cups turned out perfectly. They were crispy and held the filling well.
Tiwa
[email protected]The presentation of this dish was beautiful. I was almost too impressed to eat it.
Gabriella Adiete
[email protected]I've never had apple pie served this way before. It was a pleasant surprise.
Mubarak Muhammad
[email protected]These were so good!! I used a store-bought apple pie filling and it worked out great.
Gray_The _BUNNY
[email protected]The apple pie filling was delicious, but I found the taco cups to be a bit too crunchy. Next time I might try using a softer tortilla.
Sardar Furqan
[email protected]I made these for a party and they were a hit! Everyone loved the unique combination of flavors.
Neca
[email protected]This was a fun and easy recipe to follow. The taco cups were a great way to serve the apple pie filling, and the ice cream added a delicious touch.