Have been sifting through another batch of recipes that I'd filed away over 25 years ago, & for those of you who ALSO like raisins....
Provided by Sydney Mike
Categories Quick Breads
Time 1h15m
Yield 1 loaf, 12 serving(s)
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F, then grease & flour one 9 inch loaf pan.
- Soak raisins in brandy 15 minutes.
- In large bowl, stir together flour, baking powder, salt, cinnamon & cloves, then set aside.
- In medium bowl, combine applesauce, eggs, brown sugar & oil, mixing well.
- Add raisins & nuts to applesauce mixture & mix well.
- Add fruit mixture to flour mixture & stir only until flour is moistened.
- Pour into greased pan & bake 50-55 minutes.
- Cool in pan 15 minutes before removing loaf of bread to cool completely on wire rack.
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Carlos Keys
[email protected]This is the best applesauce brandied raisin bread I've ever had! It's so moist and flavorful. I will definitely be making this again and again.
Rehaan Khan
[email protected]This bread is so delicious! The applesauce and raisins give it a great flavor and texture. I will definitely be making this again.
Flizzy The Dunkgod
[email protected]I've been making this bread for years and it's always a hit. It's the perfect bread for breakfast, lunch, or a snack.
Anya Reed
[email protected]This bread is very easy to make and it tastes delicious! I would definitely recommend it.
Athena Medrwn
[email protected]I found this bread to be a bit dry. I think I would add more applesauce next time.
Marwashoaib Marwashoaib
[email protected]This bread is a bit too sweet for my taste, but it's still very good. I would recommend using less sugar next time.
Md imrul
[email protected]I love this bread! It's so easy to make and it always turns out perfect. The applesauce and raisins give it a great flavor and texture.
Luna Fulton
[email protected]This bread is absolutely delicious! The applesauce and raisins make it so moist and flavorful. I would highly recommend this recipe to anyone looking for a new favorite bread recipe.
Dorle Lynn
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of applesauce, but I'm so glad I did! The applesauce and raisins add a delicious flavor and texture to the bread. I will definitely be making this again.
Soniyas Mim
[email protected]This bread is so easy to make, and it's always a crowd-pleaser. I love that I can use up leftover applesauce in this recipe, and the raisins add a nice touch of sweetness.
Raqeeb Raz
[email protected]I've made this bread several times now, and it's always a hit. The applesauce and raisins give it a moist and flavorful texture, and the brandy adds a subtle hint of booziness. It's perfect for breakfast, lunch, or a snack.
Inda Ff
[email protected]This applesauce brandied raisin bread is a delightful treat! The flavors of applesauce, brandy, and raisins come together perfectly, and the bread is moist and fluffy. I would highly recommend this recipe to anyone looking for a delicious and unique