APPLESAUCE CAKE
Steps:
- 1. Preheat oven to 350 degrees. Butter a 9-by-5-inch loaf pan, line bottom with parchment and butter paper.
- 2. Beat butter and sugar with an electric mixer until light and fluffy. Beat in egg. Stir baking soda into applesauce. Mix dry ingredients, then add to butter mixture in 3 additions, alternating with applesauce. Stir in raisins. Pour batter into pan and bake until top springs back when pressed, 50 minutes. Cool in pan on a wire rack for 10 minutes, then turn out onto rack.
- 3. Make glaze by mixing lemon juice and confectioners' sugar. Spoon glaze over cake.
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Paiching Marma
[email protected]This cake is the perfect way to use up leftover applesauce.
Toheed Bashir
[email protected]I've made this cake several times and it always turns out perfect.
Shiwa Tharu
[email protected]This cake is so easy to make and it's always a hit with my friends.
Luke Tippey
[email protected]I made this cake for my family and they loved it. It's a keeper!
Nour Alasaad
[email protected]This cake is the perfect fall dessert. It's warm, comforting, and delicious.
Mogno Saha
[email protected]I've never been a big fan of applesauce cake, but this recipe changed my mind.
Daniel Sh
[email protected]This cake is so moist and flavorful, it's hard to believe it's made with applesauce.
Parkashrajarajput786 RajaRajput
[email protected]I frosted the cake with a cream cheese frosting and it was heavenly!
Muhammad Rukhsar
[email protected]I added a little bit of cinnamon to the batter and it gave the cake a delicious warm flavor.
Glenn VanB
[email protected]This cake is the perfect way to use up leftover applesauce.
valerie Sweeney
[email protected]I've made this cake several times and it's always a crowd-pleaser.
M Ex Rana
[email protected]This cake is so easy to make and it turns out perfect every time.
Fadumo Raage
[email protected]I made this cake for a potluck and it was a hit! Everyone loved it.
Javed Z
[email protected]This applesauce cake is so moist and flavorful! It's the perfect fall dessert.