APRICOT-CHERRY CRISP WITH LEMON-BUTTERMILK SORBET
Categories Fruit Dessert Bake Lemon Apricot Cherry Summer Bon Appétit Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 8 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 375°F. Place first 5 ingredients in 13x9x2-inch glass baking dish; toss. Blend granola and butter in processor until moist crumbs form. Sprinkle topping evenly over apricot-cherry mixture. Bake until filling bubbles thickly around edges, about 50 minutes. Serve warm or at room temperature with sorbet.
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Yousaf sahil
[email protected]This recipe is a keeper. It's easy to make and the results are always delicious. I highly recommend it.
Godwin Daniel
[email protected]I've made this crisp several times now and it's always a hit. It's a great way to use up fresh fruit and it's always a crowd-pleaser.
George Mukuve
[email protected]This crisp is the perfect summer dessert. It's light and refreshing, and the fruit is perfectly ripe and juicy.
ku Thula
[email protected]I'm not a big fan of apricots, but I really enjoyed this crisp. The cherries and the lemon buttermilk sorbet helped to balance out the tartness of the apricots.
Elisha Ofoke
[email protected]Delicious!
Mithu Dupcachiya
[email protected]This recipe is a winner! The crisp was easy to make and turned out perfectly. The topping was crispy and the fruit was juicy and flavorful. I served it with a scoop of vanilla ice cream and it was the perfect dessert.
Xetry Anuj
[email protected]The apricot cherry crisp was good, but I found the topping to be a bit too sweet for my taste. Next time, I would reduce the amount of sugar in the topping by half.
Bruno Sithole
[email protected]This was my first time making a crisp and it turned out great! The instructions were easy to follow and the result was a delicious and comforting dessert. I will definitely be making this again.
Mesfin Aberra
[email protected]I made this crisp for a potluck and it was a huge hit! Everyone raved about how delicious it was. The crumble topping was especially popular. I would definitely recommend this recipe to anyone looking for a tasty and easy dessert.
Rimjim Bristy
[email protected]This apricot cherry crisp was a delightful treat! The combination of tart apricots, sweet cherries, and a crunchy oat topping was simply irresistible. I followed the recipe exactly, and it turned out perfectly. The lemon buttermilk sorbet was the per