AREPAS DE YUCA RECIPE - (4.5/5)
Provided by á-171937
Number Of Ingredients 7
Steps:
- 1. Triturar la yuca y agregue la masarepa, la leche, la mantequilla y la sal a su gusto. Deje que la mezcla repose durante cinco minutos. 2. Hacer bolitas con la mezcla de yuca. Forma la masa en tortas gruesas. 3. Añadir la mantequilla en una sartén antiadherente a fuego medio. Coloque las arepas en la sartén y cocine durante aproximadamente 3 minutos de cada lado, hasta que se forme una costra o que estén doradas.
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MONTEAL TAYLOR
[email protected]I tried making these arepas, but they turned out too dry.
Manar Yehia
[email protected]These arepas are a bit bland on their own, but they're great with fillings.
Alexander Pina
[email protected]I'm so glad I found this recipe! These arepas are a new favorite.
Mdjabed Khan
[email protected]These arepas are a great way to experience Venezuelan cuisine.
Mhfzahmd Bzd
[email protected]I've never had arepas before, but these were delicious.
lamha enterprise
[email protected]These arepas are a bit time-consuming to make, but they're worth it.
Nasiro Beriso
[email protected]I made these arepas for a party and they were a huge hit.
collen sithomo
[email protected]These arepas are a great gluten-free option.
Md Redwan 9940 Redwan
[email protected]I'm not a huge fan of yuca, but I really enjoyed these arepas.
Dwayne Lacruze
[email protected]These arepas are so versatile. You can fill them with anything you like.
Mosa M. Moetsela
[email protected]I added some shredded chicken to my arepas and they were amazing!
Elyam Williams
[email protected]These arepas are a great way to use up leftover yuca.
Asadali Tiger
[email protected]Loved these arepas! The cassava flour gives them a unique flavor and texture.
Yaqoob Kanera
[email protected]These arepas were easy to make and turned out great! I'll definitely be making them again.
Janet King
[email protected]I've made these arepas twice now and they're always a hit! My family loves them.
MD Hassan ahmed Gaming
[email protected]These arepas are absolutely delicious! Perfect crispy exterior and soft fluffy interior. I'm so glad I tried this recipe.