Fresh side dish with feta cheese as an accent flavor.
Provided by Nicole
Categories Side Dish Vegetables Green Beans
Time 30m
Yield 4
Number Of Ingredients 7
Steps:
- Heat olive oil in a skillet over medium heat. Stir red bell pepper and garlic into hot oil; season with salt and black pepper. Cook and stir until the bell pepper is tender, 5 to 7 minutes.
- Stir green beans with the red bell pepper. Pour white wine over the green bean mixture. Place a cover on the skillet and cook until the green beans are tender, about 10 minutes.
- Stir the green bean mixture. Sprinkle feta cheese over the mixture. Replace cover and continue cooking until the feta softens, about 3 minutes.
Nutrition Facts : Calories 106.1 calories, Carbohydrate 11.4 g, Cholesterol 8.3 mg, Fat 4.6 g, Fiber 4.5 g, Protein 3.8 g, SaturatedFat 1.8 g, Sodium 152.6 mg, Sugar 3.3 g
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Hillary Mokua
[email protected]I made these green beans for a potluck and they were a huge success! Everyone loved them. I followed the recipe exactly and they turned out perfectly. The green beans were cooked to perfection and the feta cheese and lemon juice added a delicious fla
Target Majoni
[email protected]These green beans were delicious! I followed the recipe exactly and they turned out perfectly. The green beans were cooked to perfection and the feta cheese and lemon juice added a nice tangy flavor. I will definitely be making these again.
Phiona Mugide
[email protected]I've made this recipe several times and it's always a hit! The green beans are cooked perfectly and the feta cheese and lemon juice add a delicious flavor. I usually add a little bit of garlic powder for some extra flavor. Definitely a keeper recipe!
maria emerton
[email protected]These green beans were so easy to make and they were delicious! I used fresh green beans from my garden and they were so flavorful. The feta cheese and lemon juice added a nice touch. I will definitely be making these again.
Amber Shehzadi
[email protected]I made these green beans for a potluck and they were a huge success! Everyone loved them. I followed the recipe exactly and they turned out perfectly. The green beans were cooked to perfection and the feta cheese and lemon juice added a delicious fla
Haider Zaman
[email protected]These green beans were delicious! I followed the recipe exactly and they turned out perfectly. The green beans were cooked to perfection and the feta cheese and lemon juice added a nice tangy flavor. I will definitely be making these again.
MD aminul Islam
[email protected]I've made this recipe several times and it's always a hit! The green beans are cooked perfectly and the feta cheese and lemon juice add a delicious flavor. I usually add a little bit of garlic powder for some extra flavor. Definitely a keeper recipe!
Edward Stearn
[email protected]These green beans were so easy to make and they were delicious! I used fresh green beans from my garden and they were so flavorful. The feta cheese and lemon juice added a nice touch. I will definitely be making these again.
Ts Top
[email protected]I made these green beans for a potluck and they were a huge success! Everyone loved them. I followed the recipe exactly and they turned out perfectly. The green beans were cooked to perfection and the feta cheese and lemon juice added a delicious fla
Tertacion Xxx
[email protected]These green beans are amazing! I've made them several times now and they're always a hit. The feta cheese adds a nice tangy flavor and the lemon juice brightens up the dish. I usually add a little bit of red pepper flakes for some extra spice. Defini