ARTICHOKE AND LAMB SHANKS CROCK POT DINNER
This is a great dish to serve with rice, orzo pasta or polenta. It makes a good impression on guest and is easy to fix. To be really fancy sprinkle each serving with toasted pine nuts.
Provided by Grace Guderjahn
Categories Lamb/Sheep
Time 7h45m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- In a 4 1/2 quart, or larger, electric crock pot, combine onion, bell pepper, celery, artichoke hearts,and olives.
- Rinse shanks and pat dry.
- Sprinkle all over with pepper.
- Place shanks in pot on top of vegetables.
- Add tomatoes with juice, add vinegar.
- Cover pot and cook until lamb is very tender.
- About 6-7 hours on low, less time on high.
- Remove shanks to a bowl and keep warm.
- Skim and discard fat from cooking liquid Turn crock pot to high.
- Mix cornstarch with 1 1/2 tablespoons water and pour into crock pot.
- Stir often until sauce bubbles (about 10 minutes).
- Spoon sauce and vegetables over lamb.
- Garnish with parsley.
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Hassan Noor
[email protected]This dish was easy to follow and the dish turned out great!
Emam hossin
[email protected]I wasn't sure what to expect, but I was pleasantly surprised.
Sherri McNabb
[email protected]This was a great recipe!
Busisiwe Ntsimbeni
[email protected]I loved this recipe!
Bernardo Cuesta
[email protected]This dish was delicious! I will definitely be making this again.
Dave PHALCON
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. I will definitely be making this again.
M Azeem
[email protected]This recipe was easy to follow and the dish turned out great! I will definitely be making this again.
Anuj Regmi
[email protected]This was a great recipe! The lamb shanks were very tender and the artichokes were a nice touch. I will definitely be making this again.
Paul Lavery
[email protected]I loved this recipe! The lamb shanks were so tender and the artichokes were a great addition. I will definitely be making this again.
Keiten Andrew
[email protected]This dish was delicious! The lamb shanks were fall-off-the-bone tender and the artichokes were a nice touch. I will definitely be making this again.
Waqar rao Rao waqar
[email protected]I wasn't sure what to expect with this recipe, but I was pleasantly surprised. The lamb shanks were very flavorful and the artichokes were a great addition. I will definitely be making this again.
Wahid Khan baba
[email protected]This recipe was easy to follow and the dish turned out great! The lamb shanks were very tender and the artichokes were a nice addition. I will definitely be making this again.
Md. Khalequzzaman
[email protected]I've made this dish several times and it's always a crowd-pleaser. The lamb shanks are always so tender and juicy, and the artichokes add a nice touch of flavor. I usually serve it with mashed potatoes and green beans.
indal Sardar
[email protected]This dish was a hit with my family! The lamb shanks were fall-off-the-bone tender and the artichokes added a delicious flavor. The sauce was rich and flavorful, and the whole dish was very easy to make in the crock pot.