ARUGULA AND TOMATO SALAD
Provided by Pierre Franey
Categories easy, quick, salads and dressings
Time 10m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Pick over the arugula leaves and discard any tough stems. Rinse and drain the leaves well. Pat them dry. Place the arugula, tomatoes, onion and parsley in a salad bowl.
- Place the vinegar in a small bowl. Add salt and pepper. Start beating while gradually adding the oil. Pour the sauce over the salad, toss and blend well.
Nutrition Facts : @context http, Calories 163, UnsaturatedFat 12 grams, Carbohydrate 8 grams, Fat 14 grams, Fiber 3 grams, Protein 3 grams, SaturatedFat 2 grams, Sodium 400 milligrams, Sugar 4 grams
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Mulota Maxwell
[email protected]I'm not a big fan of arugula, but I'm willing to try this salad because it looks so good.
tasnim hb
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Mohamed Elshamy
[email protected]I'm going to make this salad for my next potluck. It's sure to be a hit.
Robin Khan
[email protected]This salad is a great way to use up fresh summer tomatoes.
Monaleighcia Muller
[email protected]I can't wait to try this salad. It looks delicious and healthy.
Charleston Corpee
[email protected]This salad is so refreshing and flavorful. I love the combination of sweet tomatoes, peppery arugula, and tangy dressing.
Christiana Donzawla
[email protected]I added some grilled chicken to this salad and it was amazing! It's a great way to add some protein and make the salad more of a complete meal.
Nandipha MHLONGO
[email protected]The dressing is the perfect balance of sweet and tangy. It really brings all the flavors of the salad together.
Md Munjur
[email protected]I love how easy this salad is to make. It's perfect for a quick and healthy lunch or dinner.
Milo Wilber
[email protected]This arugula and tomato salad is a refreshing and flavorful summer side dish. The combination of sweet tomatoes, peppery arugula, and tangy dressing is simply delicious.