ASPARAGUS CHICKEN WITH BLACK BEAN SAUCE
This is a very tasty family favourite that I've slightly modified from the original which came from a great cookbook called Thai Cooking and More. NOTE #1 Just so there's no confusion, this recipe uses a prepared Chinese Black Bean Sauce, NOT your regular black beans. This can be found with the ethnic foods at your local grocer, usually where you find soy sauce, etc. This is also where you'll find the hot chili paste; my preference is Sombel Oelek NOTE #2 Prep time includes 30 minute marinating time.
Provided by Debi9400
Categories Chicken
Time 45m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- For marinade: Combine 2 teaspoons cornstarch, 2 teaspoons soy sauce, sherry and sesame oil in a large bowl; mix well.
- Add chicken; stir to coat well. Let stand 30 minutes.
- Combine black bean sauce, hot chili paste, ginger and garlic; set aside.
- Combine remaining 3 teaspoons cornstarch, remaining 2 teaspoons soy sauce, chicken broth and oyster sauce in a small bowl; mix well. Set aside.
- Peel onion, cut into 8 wedges. Separate wedges; set aside.
- Heat 2 tablespoons vegetable oil in a wok or large skillet over high heat.
- Add chicken; stir-fry until cooked through, about 3 minutes. Remove chicken from wok; set aside.
- Heat remaining 1 tablespoon vegetable oil in wok.
- Add onion and asparagus; stir-fry 30 seconds.
- Add water and cover.
- Cook, stirring occasionally, until asparagus is crisp-tender, about two minutes.
- Return chicken to wok.
- Stir chicken broth mixture; add to wok with black bean mixture.
- Cook until sauce boils and thickens, stirring occasionally.
- Serve over or with rice.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #main-dish #poultry #vegetables #asian #chinese #easy #chicken #meat #asparagus
You'll also love
MOO Business
[email protected]This recipe is so easy to make, but it looks like you spent hours cooking it. It's perfect for a special occasion.
Dora Hazizaj
[email protected]I love that this recipe is so versatile. You can use any type of vegetables that you like. I often add broccoli or snow peas to this recipe.
Chidiebere wisdom Usulor
[email protected]This dish is perfect for a healthy weeknight meal. It's low in calories and fat, and it's packed with protein and vegetables.
Sayyadzadi Sayyadzadi
[email protected]This recipe is a great way to get your daily dose of vegetables. The asparagus and black beans are both packed with nutrients.
Delight Kamogelo
[email protected]I'm not a big fan of asparagus, but I loved it in this recipe. The black bean sauce really brings out the flavor of the asparagus.
Ranaumar Ranaumar
[email protected]This recipe is a great way to use up leftover chicken. I always have some leftover chicken in my fridge and this is a great way to use it up.
md shainalom
[email protected]I made this recipe for a potluck and it was a huge hit! Everyone loved it.
Mr MAFIA
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the asparagus in this recipe.
Yarel Andrade
[email protected]I love the combination of flavors in this dish. The asparagus and black bean sauce are the perfect complement to the chicken.
Noman malang
[email protected]This recipe is a keeper! It's easy to make and the results are amazing.
Linamandla Marele
[email protected]I've made this recipe several times and it's always a hit. The sauce is so flavorful and the chicken is always tender.
Nichelle Jones
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out delicious.
md Sumon mahmud
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the flavor of the chicken and the sauce.
Malak Gharsan
[email protected]This dish was delicious! The chicken was moist and flavorful, and the black bean sauce was the perfect complement. I will definitely be making this again.
yeshua Rangel
[email protected]The asparagus was perfectly cooked - crisp and tender. The black bean sauce was also very flavorful.
Mirza Taimoor
[email protected]I love how easy this recipe was to follow. I was able to make it in under 30 minutes, which is perfect for a busy weeknight meal.
parves rana
[email protected]This asparagus chicken with black bean sauce was a hit with my family! The sauce was flavorful and the chicken was tender and juicy. I will definitely be making this again.