ASPARAGUS CREAM CHEESE FETTUCCINI
Only 5 ingredients and just a few minutes to prepare if using fresh pasta. I guess you can use regular pasta but it will take a few more minutes. In the recipe, it's Moutarde a l'ancienne. Recipezaar can't find that. Ancienne means old. So I wrote old mustard. The brand Maille has this mustard.
Provided by Boomette
Categories Fruit
Time 11m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Cut the asparagus in 3 pieces each. In a large saucepan with boiling salted water, cook pasta 2 minutes. Add asparagus and keep cooking for 3 minutes or until pasta are al dente. Drain but keep 2/3 cup of the cooking water. Put the pasta and asparagus back in the saucepan.
- In a little bowl, with a whisk, stir cream cheese, mustard and cooking water. Pour on the pasta and stir well. Garnish each serving with toasted pine nuts and serve now.
Nutrition Facts : Calories 319.8, Fat 8, SaturatedFat 0.7, Cholesterol 63.9, Sodium 68.3, Carbohydrate 50.6, Fiber 1.1, Sugar 0.3, Protein 12.4
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Luma edits
[email protected]This dish is a must-try for asparagus lovers. The cream cheese sauce is so delicious and the asparagus is cooked perfectly.
Harmony Sibalkhulu
[email protected]This recipe is definitely a keeper! The flavors are amazing and the presentation is beautiful.
Loudner
[email protected]I followed the recipe exactly and the dish turned out great. The sauce was thick and creamy, and the asparagus was tender-crisp.
Azim Sardar
[email protected]I made this dish for my family and they loved it! The sauce was creamy and flavorful, and the asparagus was cooked perfectly. I will definitely be making this dish again.
Jasmin Fuentes
[email protected]This is one of my favorite pasta dishes. The asparagus and cream cheese are a delicious combination, and the fettuccine is the perfect pasta for this dish.
Md Anamul Shske
[email protected]I've made this dish several times and it's always a favorite. The sauce is creamy and flavorful, and the asparagus is always cooked perfectly.
Henry Bora
[email protected]I love this dish! The asparagus and cream cheese are a perfect combination.
kamourii
[email protected]This recipe is a keeper! The sauce is so delicious and the asparagus is cooked perfectly.
Pyam Malik
[email protected]I made this dish for a dinner party and everyone loved it. The presentation was beautiful and the flavors were amazing.
allain najjm
[email protected]I followed the recipe exactly and the dish turned out great. The sauce was thick and creamy, and the asparagus was tender-crisp.
Shimu Aktar
[email protected]This asparagus cream cheese fettuccine was a hit with my family! The sauce was creamy and flavorful, and the asparagus was cooked perfectly. I will definitely be making this dish again.