I look forward to the fresh asparagus my husband grows in his garden and this salad is the perfect opportunity to use it. It makes a pretty presentation served over lettuce. -Nancy Zimmerman, Cape May Court House, New Jersey
Provided by Taste of Home
Categories Lunch
Time 15m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a large skillet, bring 1/2 in. of water to a boil. Add asparagus; cover and boil for 3-5 minutes or until crisp-tender. Drain and immediately place asparagus in ice water. Drain and pat dry; cut into 1/2-in. pieces and set aside., In a large bowl, combine pear and lemon juice. Add the onions, walnuts and reserved asparagus; drizzle with dressing and toss to coat. Arrange lettuce on four salad plates; top with asparagus mixture. Serve immediately.
Nutrition Facts : Calories 128 calories, Fat 7g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 60mg sodium, Carbohydrate 15g carbohydrate (8g sugars, Fiber 3g fiber), Protein 4g protein. Diabetic Exchanges
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Findra Tiwari
[email protected]I made this salad for a picnic and it was perfect. It was easy to transport and everyone loved it.
Numa Tumbapo
[email protected]This salad was delicious and refreshing. I will definitely be making it again.
Areta Asllani
[email protected]This salad was very bland. I would not recommend it.
Wassim Lebbadi
[email protected]I've made this salad several times and it's always a crowd-pleaser. It's a great way to use up leftover asparagus.
helena kearns
[email protected]This salad was a bit too sweet for my taste. I would recommend using less honey in the dressing.
Jagdis Shahi
[email protected]I made this salad for a dinner party and it was a big hit. Everyone loved the combination of flavors.
MS Lamia Akter Roja
[email protected]This salad was easy to make and very tasty. I would definitely recommend it.
Cynthia Kevin
[email protected]I'm not a huge fan of asparagus, but this salad was amazing! The pears and blue cheese really balanced out the flavor of the asparagus.
Jack Crown
[email protected]This salad was delicious! I made it for a potluck and it was a hit. The flavors were perfect and the asparagus was cooked to perfection.