ASPARAGUS SALAD WITH BALSAMIC VINEGAR
Make and share this Asparagus Salad with Balsamic Vinegar recipe from Food.com.
Provided by CountryLady
Categories Fruit
Time 10m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Cook asparagus in large pot of boiling, salted water until crisp-tender, about 3-4 minutes.
- Drain and rinse with cold water.
- Place in a decorative bowl and put in the refrigerator until thoroughly chilled.
- Boil vinegar in a small heavy saucepan over medium heat until reduced by half, about 3 minutes.
- This will sweeten and concentrate the vinegar; pour into a large bowl.
- Whisk in oil, mustard, marjoram and garlic.
- Season dressing to taste with sea salt and fresh cracked pepper.
- When ready to serve, add the red peppers and toss with dressing.
- Sprinkle with nuts and serve.
Nutrition Facts : Calories 227.6, Fat 17.2, SaturatedFat 2.1, Sodium 37.7, Carbohydrate 15.6, Fiber 5.8, Sugar 7.3, Protein 6.6
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Kate Fazio
[email protected]This salad is a great way to get your daily dose of vegetables.
The Warhauk
[email protected]I love the combination of asparagus, tomatoes, and feta cheese. It's so refreshing and flavorful.
Jecca Cane
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
neel pothuwila
[email protected]I've made this salad several times and it's always a hit. It's a great way to use up leftover asparagus.
Pradipkumar Harijan
[email protected]This salad is perfect for a light lunch or dinner. It's also a great side dish for grilled chicken or fish.
Wajahat Ali Ali
[email protected]I love the simplicity of this salad. It's just a few fresh ingredients tossed together with a flavorful dressing.
Leon Hargrove
[email protected]This salad is a great way to get your daily dose of vegetables. It's also a delicious and satisfying meal.
Anne Black
[email protected]This salad is so easy to make and it's always a hit. I love the way the balsamic vinegar dressing coats the asparagus.
Md Mubin
[email protected]I love the addition of pine nuts to this salad. They add a nice crunch and nutty flavor.
Nkem Obi
[email protected]This salad is a great way to use up leftover asparagus. It's also a healthy and refreshing side dish.
Ephraim Masiye
[email protected]I'm not usually a fan of asparagus, but this salad changed my mind. The dressing is amazing and the asparagus is so tender.
Mary Cela
[email protected]This salad is so easy to make and it's always a hit. I love the combination of asparagus, tomatoes, and feta cheese.
Alan Bracy
[email protected]I've made this salad several times now and it's always a crowd-pleaser. The balsamic vinegar dressing is so flavorful and really brings out the natural sweetness of the asparagus.
Keamogetse Kudube
[email protected]This asparagus salad was a hit at my last dinner party! The flavors were perfectly balanced and the asparagus was cooked to perfection.