Steps:
- Cook 2 bunches jumbo asparagus (trimmed and peeled) in salted boiling water until crisp-tender, about 3 minutes; drain. Combine 2 egg yolks and 1 tablespoon each lemon juice and hot water in a heatproof bowl set over a saucepan of simmering water. Cook, whisking constantly, until thickened, 1 to 3 minutes (remove from the heat if the eggs start to scramble). Gradually whisk in 1 1/2 sticks cut-up butter until thickened, 3 to 5 minutes. Whisk in 4 teaspoons whole-grain mustard; season with salt and cayenne. Thin with lemon juice as needed. Serve over the asparagus.
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Babar Abbasi
[email protected]This is my go-to recipe for asparagus. It's always a crowd-pleaser.
Md sujon Sheik
[email protected]I love this recipe! The asparagus is always cooked perfectly and the hollandaise sauce is so delicious.
Curtis Brockwell
[email protected]This is a great recipe for a special occasion. The asparagus and hollandaise sauce are both very elegant and flavorful.
Samsunder Ram
[email protected]I've made this recipe several times and it's always perfect. The asparagus is always cooked perfectly and the hollandaise sauce is always smooth and creamy.
joshua akota
[email protected]This dish is so easy to make and it's always a hit. I love the way the hollandaise sauce complements the asparagus.
Bros Alenski
[email protected]I made this for my family and they all loved it. The asparagus was tender and the hollandaise sauce was perfect.
Safikul Islam
[email protected]This is my go-to recipe for asparagus. It's always a crowd-pleaser.
Babu Nath
[email protected]I love this recipe! The asparagus is always cooked perfectly and the hollandaise sauce is so delicious.
Shipon Ahmed
[email protected]This is a great recipe for a special occasion. The asparagus and hollandaise sauce are both very elegant and flavorful.
Hassan khaan
[email protected]I've made this recipe several times and it's always perfect. The asparagus is always cooked perfectly and the hollandaise sauce is always smooth and creamy.
TeamWord News
[email protected]This dish is so easy to make and it's always a hit. I love the way the hollandaise sauce complements the asparagus.
Suban Chima
[email protected]I made this for my family and they all loved it. The asparagus was tender and the hollandaise sauce was perfect.
Fatuma Ismai
[email protected]This is my go-to recipe for asparagus. It's always a crowd-pleaser.
dwin fishing adventure etc.
[email protected]I love this recipe! The asparagus is always cooked perfectly and the hollandaise sauce is so delicious.
Rukhsar Jan
[email protected]This dish was easy to make and turned out beautifully. The asparagus was perfectly cooked and the hollandaise sauce was rich and creamy.
Griffin Orr
[email protected]I'm not usually a fan of asparagus, but this recipe changed my mind. The asparagus was so tender and flavorful, and the hollandaise sauce was amazing.
Salena Kinard
[email protected]This is a great recipe for a special occasion. The asparagus and hollandaise sauce are both very elegant and flavorful.
MD. Humayun Kabir
[email protected]I made this for a dinner party and everyone loved it. The asparagus was delicious and the hollandaise sauce was the perfect complement.
Anelisiwe Sontshoto
[email protected]I followed the recipe exactly and the dish turned out great. The asparagus was tender and the hollandaise sauce was creamy and tangy.
Sohail Radin
[email protected]This asparagus with mustard hollandaise was a hit! The asparagus was perfectly cooked and the hollandaise sauce was rich and flavorful. I will definitely be making this again.