AUNT SHIRLEY'S DIETETIC PIE
This is a sugar free fruit pie that is very good. I've served it before and no one guessed it was sugar free. You can use any kind of fruit you like. Apples, cherries or peaches work best.
Provided by Debbie
Categories Desserts Pies Custard and Cream Pie Recipes
Yield 8
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Bring 3/4 cup water to a boil. In a small bowl, whisk together cornstarch and 1/4 cup cold water. Whisk this mixture into the boiling water. Reduce heat and stir until mixture is thickened, about 2 minutes. Remove from heat.
- Stir butter or margarine and aspartame into cornstarch mixture. Add cinnamon and nutmeg if desired. Mix well. Place fruit in a large bowl and pour aspartame mixture over fruit. Toss until fruit is thoroughly coated.
- Pour fruit into pastry lined pie pan. Cover with second pastry shell. Seal edges and cut steam vents in top.
- Bake in preheated oven for 45 minutes, until crust is golden brown.
Nutrition Facts : Calories 233.3 calories, Carbohydrate 28.2 g, Cholesterol 3.8 mg, Fat 12.1 g, Fiber 2.5 g, Protein 3.9 g, SaturatedFat 2.5 g, Sodium 216.5 mg, Sugar 10.6 g
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L.J. Lynch
[email protected]I'm not a baker, but this recipe was easy to follow and the pie turned out perfectly. I'll definitely be making it again.
Zohaib Ahmad
[email protected]This is the best dietetic pie I've ever had. It's so flavorful and satisfying, I can't believe it's healthy.
Sk Somrat
[email protected]This pie is a delicious and healthy way to satisfy your sweet tooth. I highly recommend it!
justice arthur
[email protected]I've made this pie several times now and it's always a hit. It's a great dessert to bring to potlucks or parties.
Shabbir Balti
[email protected]This pie is a bit more time-consuming to make than some other recipes, but it's worth the effort. The end result is a delicious and impressive dessert.
One Islam
[email protected]I'm not a huge fan of dietetic desserts, but this pie changed my mind. It's so flavorful and satisfying, I couldn't believe it was healthy.
Zubair Siddiqui
[email protected]This pie is a great way to get your kids to eat their fruits. My kids loved the sweet and tangy filling, and they didn't even realize they were eating apples!
sumya sumya
[email protected]I love that this recipe uses whole wheat flour and honey instead of refined flour and sugar. It makes me feel better about indulging in a piece of pie.
MD komu dil Urau
[email protected]This pie is a wonderful way to use up leftover apples. It's also a great make-ahead dessert, as it can be stored in the refrigerator for up to three days.
Tabiba Karin
[email protected]I followed the recipe exactly and the pie turned out beautifully. It was a hit at my dinner party and everyone raved about it.
Kakashi Sasuke
[email protected]I've tried many dietetic pies before, but this one is by far the best. The crust is light and fluffy, and the filling is perfectly sweet and tangy.
Joyonto Ray
[email protected]5 stars! This pie is truly dietetic and delicious. It's a great option for those who are health-conscious but still have a sweet tooth.
Zeeshan Zeeshan
[email protected]This pie exceeded my expectations! The crust was perfectly crispy and the filling was bursting with apple flavor. It's a must-try for anyone who loves classic desserts.
Tracey Fink
[email protected]Aunt Shirley's Dietetic Pie is a delightful treat that offers a perfect balance of flavors. The combination of tart apples, sweet spices, and flaky crust creates a harmonious taste sensation.