Eat to your heart's content the day after and/or freeze in several units. Take out of the freezer and heat in the zapper or in a double boiler. Enjoy that T-Day turkey until New Year's. Despite the name it is a really great soup that my sister's friend shared with me. This recipe is meant to use up any leftover vegetables and other ingredients; leftover green beans would make a great addition. Celery, onions, spinach and cabbage are tasty, too!
Provided by Michael Deborah
Categories Soups, Stews and Chili Recipes Soup Recipes Turkey Soup Recipes
Time 1h15m
Yield 8
Number Of Ingredients 7
Steps:
- Pick your Thanksgiving turkey nearly clean. (Turkey salad is great for a few days, or even turkey pot pies.) We are not real concerned about the choice meat here. Dump the turkey and all of its debris, including the juices, into a large pot. Add green beans, celery, spinach, cabbage, and white rice. Pour in enough water to cover everything.
- Bring soup to a boil. Reduce heat, and simmer for an hour or so. Add more water as needed.
- Remove all turkey bones and unwanted debris (i.e., skin, cartilage, etc.). There you have it. It's kind of a culinary scrapbook of your Turkey Day.
Nutrition Facts : Calories 214.2 calories, Carbohydrate 43.9 g, Cholesterol 3.8 mg, Fat 1.7 g, Fiber 2.9 g, Protein 4.9 g, SaturatedFat 0.4 g, Sodium 182.2 mg, Sugar 2.7 g
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Aswin Tharu
[email protected]I love that this soup is so versatile. You can add different vegetables, herbs, and spices to change up the flavor.
Aggrey Mwaseba
[email protected]This soup is a great way to get a healthy meal on the table quickly. It's also very affordable, which is always a plus.
sway Velez
[email protected]I've never made turkey carcass soup before, but this recipe made it really easy. I'll definitely be making it again.
Siyabulela Siya
[email protected]This soup is a great way to use up leftover vegetables. I always have a bunch of leftover vegetables from Thanksgiving and this soup is a great way to use them up.
Awais Sajid
[email protected]I'm not a big fan of turkey, but I really enjoyed this soup. The broth is so rich and flavorful that it really masks the taste of the turkey.
S0M3D4Y
[email protected]I made this soup for a potluck and it was a huge hit. Everyone loved it!
Paula Ludengow
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids love the noodles and the vegetables are so tender that they don't even notice them.
frankie Myles
[email protected]I wasn't sure what to expect from this soup, but I was pleasantly surprised. It's really delicious and flavorful.
James Forsythe
[email protected]This soup is so easy to make, even for a beginner cook. I love that I can just throw everything in the pot and let it simmer.
David Hillaire
[email protected]I've been making Aunt Wanda's Turkey Carcass Soup for years and it's always a family favorite. It's the perfect comfort food on a cold winter day.
Shahd Nabil
[email protected]This soup is a great way to use up leftover turkey after Thanksgiving. It's also a very affordable meal, which is always a plus.
Logan Reid
[email protected]I tried Aunt Wanda's Turkey Carcass Soup for the first time last week and it was amazing! The broth was so rich and flavorful, and the vegetables were cooked perfectly. I'll definitely be making this soup again.
Samukelisiwe Natacia
[email protected]Aunt Wanda's Turkey Carcass Soup is a lifesaver! I always have a hard time coming up with new soup ideas, but this one is always a hit. It's so easy to make and always turns out delicious.