AUTUMN CHEESECAKE
Steps:
- Combine crumbs, sugar, cinnamon and margarine. Press into bottom of 9-inch springform pan. Bake at 350F for 10 minutes. Combine cream cheese and sugar, mixing at medium speed until well blended. Add eggs 1 at a time. Blend in vanilla and pour over crust. Toss apples with sugar and cinnamon. Spoon apple mixture over cream cheese. Layer and sprinkle with pecans. Bake at 350F for 1 hour and 10 minutes. Cool - remove rim of pan. Chill.
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Milon Nath
[email protected]This cheesecake was a little too sweet for my taste, but it was still good.
Amjayedul islam
[email protected]I've made this cheesecake several times and it's always a crowd-pleaser. The crust is flaky and buttery, and the filling is smooth and creamy. The apple cider glaze is the perfect finishing touch.
Diamond Kounkai
[email protected]This cheesecake is a bit time-consuming to make, but it's worth the effort. The flavor is amazing and it's sure to impress your guests.
Alagba Atorise
[email protected]I made this cheesecake for a special occasion and it was a showstopper. Everyone raved about it.
Mohammad Shahbaz Haider
[email protected]I'm not a big fan of cheesecake, but this one changed my mind. It was so light and fluffy, and the apple cider glaze was the perfect finishing touch.
Jericho Merced
[email protected]This cheesecake is so easy to make and it turns out perfect every time. I love that I can use my regular kitchen tools to make it.
Sarah London
[email protected]This cheesecake was a hit at my Thanksgiving dinner! Everyone loved it. The crust was flaky and the filling was creamy and delicious. I highly recommend this recipe.
Kourtney lachelle Tate
[email protected]This was the best cheesecake I've ever had! The filling was so smooth and creamy and the crust was perfectly crispy. I will definitely be making this again.
Nigel Francis
[email protected]This cheesecake is a must-try! The combination of flavors is perfect and the crust is to die for. I highly recommend it.
Ahmed Sulee
[email protected]I made this cheesecake for a party and it was a huge success! Everyone loved it. The flavor was amazing and the crust was perfect. I will definitely be making this again.
Simanto Karmokar
[email protected]This cheesecake was delicious! The crust was perfectly crispy and the filling was smooth and creamy. The apple cider glaze on top added a nice touch of sweetness. I would definitely recommend this recipe to anyone looking for a festive and delicious
Robert Davis
[email protected]I'm not much of a baker, but I decided to give this cheesecake a try and I'm so glad I did! It was surprisingly easy to make and it turned out beautifully. The crust was flaky and buttery, and the filling was smooth and creamy. The apple cider glaze
Azra Mansoor
[email protected]This cheesecake was so easy to make and it turned out so well! I love that I didn't have to use any special equipment, just my regular kitchen tools. The instructions were clear and easy to follow, and the cheesecake baked up perfectly. The flavor wa
Angee “Anjo” Jones
[email protected]I made this cheesecake for a Thanksgiving gathering and it was a huge hit! Everyone loved the unique flavor combination of the apples, spices, and cream cheese. The crust was also a nice touch, adding a bit of texture and crunch. Overall, this was a
Minahil Naveed
[email protected]This autumn cheesecake was an absolute delight! The crust was perfectly crispy and buttery, while the filling was smooth and creamy with the perfect balance of sweetness and tartness. The apple cider glaze on top added a lovely touch of autumn flavor