AVOCADO AND FETA EGG WHITE OMELET
This super simple egg white omelet is loaded with protein and good fats to start your day off right!
Provided by Kimberly Coventry
Categories 100+ Breakfast and Brunch Recipes Eggs Omelet Recipes
Time 10m
Yield 1
Number Of Ingredients 6
Steps:
- Mix egg whites and paprika together in a bowl.
- Heat olive oil in a small skillet over medium heat. Pour in egg white mixture; cook for 1 minute. Place basil leaves over egg whites. Cook until egg white starts to firm up, about 1 minute. Spread avocado on top and sprinkle with feta cheese. Cook for 3 minutes more. Fold in half to form the omelet.
Nutrition Facts : Calories 335.6 calories, Carbohydrate 11.5 g, Cholesterol 16.8 mg, Fat 25.8 g, Fiber 7.6 g, Protein 18.3 g, SaturatedFat 5.9 g, Sodium 420.7 mg, Sugar 2.5 g
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Jolannie Vega
[email protected]I love that this omelet is made with all healthy ingredients. It's a great way to start my day off right.
Tony Neilson
[email protected]This omelet is a great way to sneak some veggies into your kids' diet.
Tawhid Hussain
[email protected]I'm not a fan of cooking, but this omelet was so easy to make. I'll definitely be making it again.
DarK Life
[email protected]This omelet is so versatile. You can add any toppings you like to make it your own.
Chandgill GiLL
[email protected]I'm always looking for new and healthy breakfast recipes. This omelet is definitely a keeper!
Santosh Dahal
[email protected]This omelet is a great source of protein and healthy fats. It's also a good way to get your daily dose of veggies.
Cream Crop
[email protected]I made this omelet for my family and they all loved it! Even my picky kids ate it without complaining.
X ToNy
[email protected]I followed the recipe exactly and my omelet turned out great! It was cooked perfectly and the flavors were amazing.
OJEDE JIMMY
[email protected]This omelet was a little bland for my taste. I think I would add some chopped veggies or salsa next time.
Dark Labib
[email protected]I'm not a big fan of avocado, but I really enjoyed this omelet. The feta and egg whites balanced out the avocado flavor perfectly.
kelly mills
[email protected]This recipe is a great way to use up leftover avocado and feta. It's also a quick and easy meal to make on a busy morning.
James Sarytchoff
[email protected]I made this omelet for breakfast this morning and it was so good! I loved the combination of avocado, feta, and eggs.
shab ranjha shab ranjha
[email protected]This omelet was a delicious and healthy way to start my day! The avocado and feta added a creamy and tangy flavor, and the egg whites made it light and fluffy.