AVOCADO CREAM
An extra smooth, delightfully tangy guacamole.
Provided by Bernardo Bukantz
Categories Condiment/Spread Appetizer Side Vegetarian Kid-Friendly Low Cal Avocado Healthy Low Cholesterol Tortillas Bon Appétit Sugar Conscious Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher Small Plates
Yield Makes about 3 cups
Number Of Ingredients 8
Steps:
- Process avocados, sour cream, vinegar, oil, 2 tablespoons cilantro, and 2 tablespoons fennel fronds in a food processor until mixture is very smooth, light, and thick. Season with salt.
- Transfer avocado cream to a small bowl and top with cilantro leaves and more fennel fronds. Serve with chips.
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Ebenezer Abolaji
[email protected]This avocado cream is the perfect way to use up leftover avocados. It's easy to make and it's delicious.
Bobby Paul
[email protected]I'm not usually a fan of avocado, but this recipe changed my mind. The avocado cream is so smooth and flavorful. I'll definitely be making it again.
Justina Breyah
[email protected]This avocado cream is so creamy and delicious. I love that it's made with simple, healthy ingredients.
Imene Gloria
[email protected]I've made this avocado cream several times now, and it's always a hit. It's the perfect dip for chips, veggies, or crackers.
Abdulrahman Gujja
[email protected]This avocado cream is the perfect addition to any party or potluck. It's easy to make, it's delicious, and it's always a hit.
Nadeeka Dumindrani
[email protected]I'm always looking for new and exciting ways to use avocados, and this recipe definitely fits the bill. The avocado cream is delicious and versatile.
Kabbo Debnath
[email protected]This recipe is a must-try for avocado lovers. The avocado cream is rich, creamy, and packed with flavor.
saleem Safi
[email protected]I love this avocado cream! It's so creamy and flavorful. I've used it as a dip, a spread, and even a salad dressing.
Apa Apa
[email protected]This avocado cream is the perfect party food. It's easy to make, it's delicious, and it's always a crowd-pleaser.
Juneed khan Juneed khan
[email protected]I made this avocado cream for a party and it was a huge success. Everyone raved about how delicious it was. I'll definitely be making it again.
Pete Rocks
[email protected]This recipe is a keeper! The avocado cream is smooth and creamy, with just the right amount of tang. I love that it's made with simple, healthy ingredients.
Balram Sah
[email protected]I've made this avocado cream several times now, and it's always a crowd-pleaser. It's so versatile - I've used it as a dip, a spread, and even a salad dressing. It's always delicious.
Tomey Kelvin
[email protected]This avocado cream was a hit! I served it as a dip with chips and veggies, and everyone loved it. The flavor was creamy and rich, with a hint of lime and cilantro. It was also incredibly easy to make, which is always a plus in my book.