Because this recipe is so simple, using excellent ingredients is important. Choose a ripe avocado that gives slightly when pressed. Use smooth, richly flavored extra-virgin olive oil, and splurge on good sea salt; we recommend Fleur de Sel. Serve with toasted rustic bread, and let guests spread the avocado on it as they would fresh butter.
Provided by Martha Stewart
Categories Food & Cooking Lunch Recipes
Time 15m
Number Of Ingredients 4
Steps:
- Halve avocados lengthwise. Twist halves to separate them, and remove pits. Run a large spoon between the flesh and skin, scooping out the flesh in one piece; discard skins. Slice into wedges, and place avocados on a serving platter. Drizzle with oil and lemon juice. Season with salt and pepper. Serve at room temperature.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mahmoud Alaraby
[email protected]I made this recipe for a picnic and it was perfect! It's easy to transport and it's always a crowd-pleaser.
antecXpresd
[email protected]This is a great recipe for a quick and easy snack. I like to add a little bit of feta cheese for some extra flavor.
Angmortey Evans
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
Murshaid 123
[email protected]This is a very good recipe. The avocado is creamy and the lemon and olive oil add a nice flavor. I would definitely recommend this recipe.
Don Johnson
[email protected]I made this recipe for a picnic and it was perfect! It's easy to transport and it's always a crowd-pleaser.
Ahmed Mohammed
[email protected]This is a great recipe for a quick and easy snack. I like to add a little bit of feta cheese for some extra flavor.
Faith Afolabi
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
Monero Ethans
[email protected]This is a very good recipe. The avocado is creamy and the lemon and olive oil add a nice flavor. I would definitely recommend this recipe.
That default kid
[email protected]I made this recipe for a picnic and it was perfect! It's easy to transport and it's always a crowd-pleaser.
Retal Shsady
[email protected]This is a great recipe for a quick and easy snack. I like to add a little bit of feta cheese for some extra flavor.
Xhuljan Breshanaj
[email protected]I love this recipe! It's so easy to make and it's always a hit with my family and friends.
infinate gaming
[email protected]This is a very good recipe. The avocado is creamy and the lemon and olive oil add a nice flavor. I would definitely recommend this recipe.
Nokugcina Snqazo
[email protected]I made this recipe for a party and it was a huge success! Everyone loved it. I will definitely be making it again.
ahmad naseebltr2021
[email protected]This is a great recipe for a light and refreshing snack or appetizer. I like to add a little bit of salt and pepper to taste.
Rahim Abid
[email protected]I love this recipe! It's so easy to make and it's always a hit with my guests. I usually add a little bit of red onion for some extra flavor.
Your Father Gamer
[email protected]This is a simple but delicious recipe. The avocado is creamy and rich, and the lemon and olive oil add a bright and flavorful contrast. I will definitely be making this again!