Make and share this Awesome Golden Oven Fried Chicken recipe from Food.com.
Provided by Marie
Categories Chicken
Time 1h20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Wash chicken and soak in salt water for about 20 minutes.
- I use a large bowl and 1 teaspoon of salt.
- Preheat oven to 425°.
- Place oil and butter in a shallow baking pan and set in the oven to heat and melt.
- Combine the flour and seasonings and dredge the chicken in the flour mixture.
- Remove hot pan from the oven and arrange the chicken in the pan skin side down,but do not crowd.
- Place in the oven and bake for 30 minutes, turn chicken so that the skin side is up and continue baking for 20 to 30 minutes more, until nicely browned and juices run clear.
- Remove onto a platter and let cool at least 10 minutes.
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Selisha_Lovely
[email protected]I've made this recipe several times and it's always a hit! The chicken is always crispy and juicy. I love that I can make it in the oven instead of frying it.
Rajpoot brand
[email protected]This recipe was not good. The chicken was tough and the breading was bland. I would not recommend this recipe.
Nasrullah Waseer
[email protected]I tried this recipe and the chicken was a bit dry. I think I might have overcooked it. I'll try again and see if I can get it right.
Thato Maredi
[email protected]Great recipe! The chicken was moist and flavorful. I will definitely be making this again.
baterflip32
[email protected]The chicken was a hit at my dinner party! Everyone loved it. I will definitely be making this again.
Farheen Fatima
[email protected]This recipe was super easy to follow and the chicken turned out amazing! I've tried many fried chicken recipes before, but this one is definitely my favorite. The chicken was crispy on the outside and juicy on the inside. I will definitely be making