BABY CARROT BARS
My mother would make these when we were young! They are very moist! The secret is in the baby food!
Provided by Star Pooley
Categories Desserts Cookies Bar Cookie Recipes
Yield 24
Number Of Ingredients 16
Steps:
- Mix together the sugar, cinnamon, eggs, vanilla and oil in a large bowl. Add in the baking soda, salt and flour. Stir in the jar of baby carrots, raw carrots, raisins and walnuts. Mix well.
- Bake in a greased and floured 13x9 inch pan at 350 degrees F (175 degrees C) for 20 minutes. Check after 20 minutes by inserting clean knife into center. Knife should come out clean. Cool thoroughly before cutting.
- To Make Frosting: Cream together the cream cheese, 1/4 cup butter, confectioners' sugar and vanilla. Frost cooled bars.
Nutrition Facts : Calories 231.8 calories, Carbohydrate 25.3 g, Cholesterol 33.9 mg, Fat 14.1 g, Fiber 0.5 g, Protein 2.1 g, SaturatedFat 4.7 g, Sodium 186.7 mg, Sugar 20.2 g
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Fiapoto Telea
[email protected]These carrot bars are the perfect dessert for any occasion. They are delicious, moist, and flavorful.
Tascha Davis
[email protected]I've made these carrot bars several times now and they always turn out perfect. They are a great way to impress your guests.
Hassan Ch
[email protected]These carrot bars are so easy to make. I love that they only require a few simple ingredients.
Afzal Malik
[email protected]I love the cream cheese frosting on these carrot bars. It adds a touch of sweetness and creaminess.
Junaid SP
[email protected]These carrot bars are a great way to use up leftover carrots. They are also a healthy snack option.
09crafty09
[email protected]I've never been a big fan of carrot cake, but these carrot bars are amazing! They are so moist and flavorful.
Joanes Owuor
[email protected]These carrot bars are the perfect fall treat! They are warm, comforting, and full of flavor.
Avery Pikul
[email protected]I made these carrot bars for my kids and they loved them! They are a great way to get them to eat their vegetables.
Joan Cronin
[email protected]These carrot bars are so moist and flavorful. I love the cream cheese frosting on top.
md tanver ahammed
[email protected]I've made these carrot bars several times now and they always turn out perfect. They are a great way to use up leftover carrots.
Khaled Vai
[email protected]These carrot bars are so easy to make and they taste amazing! I love that they are a healthy snack option too.
Edgar Savignon
[email protected]I made these carrot bars for a potluck and they were a huge success! Everyone loved them and asked for the recipe.
anthoney otieno
[email protected]These carrot bars were a hit! They were moist, flavorful, and had the perfect amount of sweetness. I will definitely be making these again.