BACON CHEESE STRIPS
These cheesy bacon strips are super for breakfast or as an appetizer. For years, they've been a hit with my family and my women's club. -Linn Morrison, Mesilla Park, New Mexico
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield 2 dozen.
Number Of Ingredients 10
Steps:
- In a bowl, combine the first seven ingredients; mix well. Stir in bacon. Spread over toast. Sprinkle with paprika if desired. , Cut each slice of toast into three strips. Place on a baking sheet. Bake at 350° for 12-14 minutes or until cheese is melted.
Nutrition Facts :
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Michael Schoonraad
[email protected]These were a bit bland for my taste. I think I would add some spices next time.
Shnu Shnu
[email protected]I thought these were just okay. The cheese wasn't melted all the way through and the bacon was a bit chewy.
Greg Murray
[email protected]These were a bit too greasy for my taste. I think I would use less bacon next time.
AbdullraheemText 89 abdullraheem89
[email protected]These were easy to make and they tasted great. I used a blend of cheddar and mozzarella cheese and they were so cheesy and delicious.
Sanele Mahlobo
[email protected]These were delicious! I used a sharp cheddar cheese and they were so flavorful. I will definitely be making these again.
FAQ
[email protected]I thought these were just okay. The bacon was a bit overcooked and the cheese wasn't very flavorful.
Sheraz 123
[email protected]These were a bit too greasy for my taste. I think I would use less butter next time.
David Talbot
[email protected]I've made these bacon cheese strips several times now and they're always a crowd-pleaser. They're so versatile and can be served as an appetizer, snack, or even a main course.
Samuel Uwaye
[email protected]These were so easy to make and they were a hit at my party!
Aditya nisar
[email protected]These were delicious! I used a smoked cheddar cheese and they were so flavorful.
Gayle Greyling
[email protected]These were a bit bland for my taste. I think I would add some spices next time.
Irfan Qadir
[email protected]I thought these were just okay. The cheese wasn't melted all the way through and the bacon was a bit chewy.
Marguerite Debrosse
[email protected]These were a bit too greasy for my taste. I think I would use less bacon next time.
Jamirhossain Jesan
[email protected]These were easy to make and they tasted great. I used a blend of cheddar and mozzarella cheese and they were so cheesy and delicious.
Chantelee Steyn
[email protected]I'm not a big fan of bacon, but I loved these bacon cheese strips. The cheese was melted and gooey and the bacon was crispy. I will definitely be making these again.
Bobbi Brothers
[email protected]These were delicious! I used a sharp cheddar cheese and they were so flavorful. I will definitely be making these again.
DONA DEE
[email protected]I've made these bacon cheese strips several times now and they're always a crowd-pleaser. They're so easy to make and they always turn out perfectly crispy.
Kamal Uddin
[email protected]These bacon cheese strips were a hit at my party! Everyone loved them.