BACON-CHICKEN CLUB PIZZA
A chicken club pizza topped with lettuce, tomatoes and dressing? You're in for a treat! Vegetables give the cheesy crust a cool crunch. -Debbie Reid, Clearwater, Florida
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 8 servings.
Number Of Ingredients 12
Steps:
- Place crust on an ungreased pizza pan. Combine cream cheese and shallot; spread over crust. Top with chicken, cheeses and bacon., Bake at 425° until edges are lightly browned and cheese is melted, 12-15 minutes ., Meanwhile, in a small bowl, combine the sour cream, milk and dressing mix. Sprinkle lettuce and tomato over pizza; drizzle with dressing.
Nutrition Facts : Calories 444 calories, Fat 25g fat (13g saturated fat), Cholesterol 84mg cholesterol, Sodium 939mg sodium, Carbohydrate 26g carbohydrate (1g sugars, Fiber 0 fiber), Protein 28g protein.
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Thabo Ledaka
[email protected]This pizza is a great way to use up leftover chicken.
Jacquez Jones
[email protected]I would definitely recommend this pizza to anyone who loves bacon and chicken.
Kevin Zimmer
[email protected]This pizza was just what I was looking for. It was easy to make and it tasted great.
Shakeerat Zubair
[email protected]I'm not a fan of this pizza. The crust was too thick and the toppings were bland.
Ronnie McKenzie
[email protected]This pizza was a disappointment. I expected it to be much better.
Veronique Nayah
[email protected]I'm giving this pizza a 5 out of 5 stars. It's the best pizza I've ever had.
Joseph Amarachifavour
[email protected]This pizza is a solid 4 out of 5 stars. It's easy to make and it's always a hit with my family.
Exequiel Rodriguez
[email protected]I would give this pizza a 3 out of 5 stars. It was good, but not great.
rachid anzi
[email protected]I followed the recipe exactly and my pizza turned out terrible. I don't recommend this recipe.
Splurz_gamingYT
[email protected]This pizza was just okay. I've had better.
Salahuddin Pathan
[email protected]The pizza was a bit dry, but the toppings were tasty.
Mansoor Sindhi
[email protected]This pizza was a little too greasy for my taste, but the flavor was good.
Josh Sprit
[email protected]Loved this pizza! The flavors were amazing and the crust was perfect.
Honesty Gipson
[email protected]This pizza was so easy to make and it turned out so well. I will definitely be making it again.
Morgan Wentz
[email protected]I made this pizza for a party and everyone loved it. It was a great way to use up leftover chicken.
Milo Popoola
[email protected]This pizza was delicious! The bacon and chicken were cooked perfectly and the ranch dressing added a nice touch.
Mary Skelton
[email protected]I've made this pizza twice now and it's always a crowd-pleaser. It's easy to make and the ingredients are affordable.
Rob Robinson
[email protected]This bacon chicken club pizza was a hit with my family! The flavors all came together perfectly and the crust was cooked to perfection.