BACON-WRAPPED TATER TOTS
Indulge in just one of these bacon wrapped tater tots and you'll taste why they're a hit with kids of all ages. They'll go fast, so you may want double the recipe! -Joni Hilton, Rocklin, California
Provided by Taste of Home
Categories Appetizers
Time 45m
Yield 32 appetizers.
Number Of Ingredients 4
Steps:
- Preheat oven to 400°. Cook bacon in a large skillet over medium heat until partially cooked but not crisp. Remove to paper towels to drain; keep warm., Combine syrup and pepper flakes. Dip each bacon piece in syrup mixture, then wrap around a Tater Tot. Secure with toothpicks., Place on a greased rack in a foil-lined 15x10x1-in. baking pan. Bake until bacon is crisp, 12-15 minutes.
Nutrition Facts : Calories 52 calories, Fat 3g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 123mg sodium, Carbohydrate 6g carbohydrate (3g sugars, Fiber 0 fiber), Protein 2g protein.
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Nick Molwelang
nick-m24@yahoo.comI followed the recipe exactly and the tater tots turned out perfect. They were crispy on the outside and fluffy on the inside. The bacon was also cooked to perfection.
Shahab Ahmed
ahmed-s@hotmail.frThese were so good! I made them for my family and they all loved them. The bacon was crispy and the tater tots were fluffy. I will definitely be making these again.
GLADYS MOJIJIMA
gladys.mojijima@gmail.comI've made these tater tots twice now and they're always a crowd-pleaser. They're crispy on the outside and fluffy on the inside, and the bacon adds a delicious smoky flavor.
Rayhan Shah
rayhan_s@gmail.comThese were a bit bland for my taste. I think I would add some more seasoning next time.
Robert bob
brobert16@gmail.comThese were delicious! I loved the combination of the crispy bacon and the fluffy tater tots.
Jennifer richardson
r.jennifer8@gmail.comI thought these were just okay. I think I would prefer regular tater tots.
SR Gaming
s-g@aol.comThese were a bit too greasy for my liking, but they were still tasty.
sosina addis
addis_sosina10@gmail.comI followed the recipe exactly and the tater tots were perfect. They were crispy on the outside and fluffy on the inside. The bacon was also cooked to perfection.
Kuko Muko
k-muko24@gmail.comThese were so easy to make and they turned out so delicious. I will definitely be making them again.
Nesma Saeed
nesma-s@gmail.comI made these for a party and they were a huge hit! Everyone loved them.
Ana Banana
a.banana@gmail.comThese were a bit too salty for my taste, but my husband loved them.
Josh Coey
j.coey95@hotmail.comI loved the crispy bacon and the fluffy tater tots. This is a great recipe!
Bhanu Ghimire
ghimire.b87@gmail.comThese were easy to make and turned out great! I will definitely be making them again.
Unisha rai
r_u@gmail.comThe tater tots were a bit greasy for my liking, but they were still tasty.
Luba Alexander
a.luba@yahoo.comThese tater tots were a little bland for my taste. I think I would add some more seasoning next time.
shai heddon
h@yahoo.comI followed the recipe exactly and the tater tots turned out perfect. They were crispy and golden brown on the outside and fluffy and soft on the inside. The bacon was also cooked to perfection.
Wakeel AhmeD
ahmed.wakeel79@yahoo.comThese were so good! I made them for my family and they all loved them. The bacon was crispy and the tater tots were fluffy. I will definitely be making these again.
Alajah Kimber
kimber-alajah93@hotmail.comI've made these tater tots twice now and they're always a crowd-pleaser. They're crispy on the outside and fluffy on the inside, and the bacon adds a delicious smoky flavor.
Jack Deacon
deaconj46@yahoo.comThese bacon-wrapped tater tots were a huge hit at my party! They were so easy to make and everyone loved them.